Solly's Grille

6 Essential Foods to Try in Milwaukee, Wisconsin - AFAR

"A longtime suburban grill famous for its butter-topped burgers, a local cult classic that dates back to 1936 and earned national recognition with a 2022 James Beard Award; the rich, gilded burger has deep regional roots and even figured in a 1998 commercial celebrating hearty, blue-collar fare." - Elaine Glusac

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"Another Beard winner that has a whole menu dedicated to Milwaukee Butter Burgers."

James Beard Awards 2022: America’s Classics Winners | Eater

"A nearly 90-year-old Milwaukee diner that draws crowds for its signature butter burger — a richly topped sirloin patty finished with onions and butter — and for retaining the old-school diner charm that keeps patrons coming back." - Hillary Dixler Canavan

Since 1936, this family-run counter has defined the Wisconsin butter burger: fresh sirloin on a flat-top, crowned with Wisconsin butter and stewed onions. Named an America’s Classics winner by the James Beard Foundation, it’s repeatedly praised by local food critics and national TV. Expect a living slice of Milwaukee diner culture, tight quarters, and friendly regulars. Go early; the grill hums from breakfast through dinner Tuesday to Saturday. Cashless? No—bring plastic or cash, and a hearty appetite.

All time favorite burger, a butter cheese burger, sounds insane and feels insane but is amazing.