Somerset
New American restaurant · Near North Side ·

Somerset

New American restaurant · Near North Side ·

Seasonal American fare, craft cocktails, and yacht-club ambiance

Somerset by null
Somerset by @TheInfatuation
Somerset by @TheInfatuation
Somerset by Anthony Tahlier/Viceroy Hotel
Somerset by @TheInfatuation
Somerset by Sandy Noto
Somerset by @TheInfatuation
Somerset by Sandy Noto
Somerset by Galdones Photography
Somerset by Facebook
Somerset by @TheInfatuation
Somerset by Boka Restaurant Group/Ally Straussner
Somerset by Somerset [Official Photo]
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Somerset by null
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Information

1112 N State St, Chicago, IL 60610 Get directions

$$$

Reserve a table
See Menu
Restroom
Popular for lunch
Popular for dinner
Dinner reservations recommended
Cozy

Information

Static Map

1112 N State St, Chicago, IL 60610 Get directions

+1 312 586 2150
viceroyhotelsandresorts.com
@somersetchicago

$$$ · Menu

Reserve a table

Features

•Restroom
•Accepts reservations
•Popular for lunch
•Popular for dinner
•Dinner reservations recommended
•Cozy
•Romantic
•Trendy

Last updated

Nov 22, 2025

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@infatuation
132,805 Postcards · 3,235 Cities

Somerset - Review - Gold Coast - Chicago - The Infatuation

"This restaurant is in the Viceroy Hotel in the Gold Coast, right in the middle of what’s unfortunately known as the “Viagra Triangle”—which should tell you everything you need to know about the area. Somerset fits right in, with its tall ceilings, art deco light fixtures (including a huge chandelier dominating the front room), and generally expensive feel. The nautical touches throughout make you feel a little like you’re at a yacht club, or otherwise water-adjacent. As far as the food goes, Somerset's menu is hit-or-miss. Some things, like the wagyu tartare and the housemade bread with whipped ricotta and honey are great. But most dishes fall short. The lobster spring roll has a thick undercooked wrapper and comes with a wet ginger coleslaw that bleeds all over the plate. The salty chicken schnitzel is served with bland spaetzle and pickled squash that has no flavor except "acid", and vegetable sides like glazed carrots are overdone and flavorless. While not the worst hotel restaurant in the city, there are much better options in the neighborhood. RESERVE A TABLE WITH RESERVE A TABLE" - Adrian Kane

https://www.theinfatuation.com/chicago/reviews/somerset
Sandy Noto
Somerset
@infatuation
132,805 Postcards · 3,235 Cities

Where To Have Dinner With Clients - Chicago - The Infatuation

"If social media, Google, and LinkedIn have given you zero useful information about your clients’ eating habits, Somerset is still a good bet. This Gold Coast spot has a well-rounded menu that will work for just about anyone, and also happens to be one of the best restaurants in the whole city. You can order anything from beet tartare to a piece of fish to roasted chicken or a cheeseburger - and although this place is located in a neighborhood full of dogs in baby carriages, the atmosphere is actually low-key." - adrian kane

https://www.theinfatuation.com/chicago/guides/client-dinner-chicago
@TheInfatuation
Somerset
@infatuation
132,805 Postcards · 3,235 Cities

Where To Have Breakfast With Clients - Chicago - The Infatuation

"This Gold Coast spot has fantastic food and a well-rounded menu that will work for just about anyone. You can order anything from ricotta pancakes to cheddar omelets to gooey coffee cake, and count on all of it being impressive. And although Somerset is decorated a little like a yacht and located in a neighborhood full of luxury bag-dogs, it’s actually a pretty low-key place to start your workday." - adrian kane

https://www.theinfatuation.com/chicago/guides/where-to-have-breakfast-with-clients
@TheInfatuation
Somerset
@infatuation
132,805 Postcards · 3,235 Cities

30 Great Thanksgiving Takeout Specials In Chicago - Chicago - The Infatuation

"Somerset has a few Thanksgiving options. A $68 turkey dinner for two or $130 dinner for four to six people. It includes side dishes like mashed potatoes, stuffing, brussels sprouts, and more. And if you can want, you can order larger portions of the sides a la carte." - adrian kane

https://www.theinfatuation.com/chicago/guides/chicago-restaurants-thanksgiving-takeout
Sandy Noto
Somerset
@eater
391,482 Postcards · 10,994 Cities

Chicago’s Best Hotel Restaurants

"The ground floor restaurant of the Viceroy Chicago is worth visiting any time of day. Executive chef Verlord Laguatan serves excellent housemade kouign-amann and chocolate croissants in the morning, a three-course menu for the business lunch crowd, and seasonal cocktails infused with herbs and honey from the rooftop garden. Grab a seat on the Gold Coast sidewalk forsome great people watching. Make a reservation through OpenTable." - Samantha Nelson

https://chicago.eater.com/maps/chicago-best-hotel-restaurants-lodging-food-downtown-loop
Somerset