STK Steakhouse

The food and atmosphere were fantastic but, the service is incredible. Dominique was knowledgeable and attentive. She always had great suggestions. The other staff were also amazing. Our waters were always topped off and our table was always clean. Everyone was so attentive to all the little details, they did a wonderful job.

The environment and food was great but the service was excellent!! We set at the bar and was served by Brad. His drinks were wonderful. I think I’m a home bartender so am critical about drinks but had no complaints. We tried the watermelon, cucumber stiletto, and margarita. All were excellent!! We also had an issue with trying to use an old promotion that we’d received and Brad and the managers (Gianna and Delano) all were happy to honor what we had expected. They were all professional, genuine and pleasant. We loved our experience and will definitely return!

Dominique was amazing & she really knows stuff. She recommended the Bonanza Cabernet (red wine) which we loved. We ordered the bass and Mac super delicious no season needed. I want to include the trainee who assisted (I think her name was Monique). You can tell she is being trained properly and professionally. Parking was validated for the first two hours also a plus.

We had a wonderful time, and I felt it was important to highlight a few key aspects that made our visit truly memorable. First and foremost, I cannot say enough great things about Ashley. She was absolutely awesome! From the moment we arrived, her friendly and welcoming demeanor made us feel right at home. Her positivity and attentiveness really enhanced our visit and contributed to a warm and inviting atmosphere. Furthermore, the food was very good! We really enjoyed everything we ordered. Each dish was not only delicious but also beautifully presented, showcasing the care and effort you put into your menu. Thank you for providing such a lovely experience. It's clear that your team is dedicated to delivering exceptional service and quality, and we sincerely appreciate it. We look forward to our next visit!

Everything was top noche! Loved the variety of drinks they offered, Oysters tastes like they were caught hours before. So delicious! And our lamb and steak was so tender and flavorful!!! And our server Sly was the best. He was very knowledgeable and was very nice. He checked on us continuously. This was our first visit but we will definately be back.

I had such a great experience here! The atmosphere is perfect for a date night—cozy and inviting. I went with the Steak Night menu, which is an amazing deal at $69 per person for the quality and variety you get. The wagyu burger was so flavorful, and the Miso Glazed Chilean Sea Bass was melt-in-your-mouth succulent. Our server, Yaya, was very friendly and made sure everything came out perfectly. With delicious food and excellent service, I can’t wait to come back and try more from the menu!

My mother and I recently attended the piedmont location. I was very disappointed, not only in the quality of food but also with the service. The food took forever to come out and when it did it was only one order. Our server said “he assumed we were sharing.” We were then asked if we wanted both orders to come out at the same time. We of course, said yes.They returned with both orders one being the same one reheated. The steaks were supposed to be medium well instead they were medium. We were constantly approached by the staff in a weird way after we complained.When asked for the check I was completely shocked.Over 400$ for two people. We had salads surf and turf and sweet tea. I want this place looked into. Something is not right up in there. I would not recommend. For that price I expect excellence. I have had way better for less.

I recently had the pleasure of dining here, and I must say, it was a fantastic experience from start to finish! The ambiance was lovely, creating the perfect setting for a delightful meal. But what truly stood out was the exceptional service provided by our server, Issac. From the moment we arrived, Issac was attentive, friendly, and incredibly knowledgeable about the menu. He made excellent recommendations and ensured that our dining experience was seamless and enjoyable. The food was equally impressive. Each dish was prepared to perfection, bursting with flavor and beautifully presented. It's clear that the chef takes great pride in the quality of their offerings. Overall, it was an amazing experience, with Issac’s exemplary service being a highlight. I highly recommend STK to anyone looking for a wonderful meal and top-notch service. Looking forward to our next visit!

Celebrating my 5-month anniversary and decided to go STK in midtown! Cliff was the most phenomenal waiter EVER!!! He had some great suggestions and he continued to check on us throughout the night. His drink suggestions and food suggestions....TOP TIER!!! If you're looking for a server who actually wants you to enjoy your STK experience, ASK FOR CLIFF!

Casey was the bomb! she was very attentive. hope to come back soon. thank you!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Dominique was amazing! She was very enthusiastic and made our dinning experience very enjoyable. Highly recommend a dinner here!

My husband and I went from our 12 year anniversary and our server, Ya Ya, was a complete treasure! They were so helpful in informing us about the menu and made certain that we had the full experience. We have the porterhouse steak, asparagus, and Mac and cheese. We also had their apple pie and cheesecake. Everything was delicious. Great food. Great service. Awesome place to celebrate a special event.

Keeping this short and sweet--I really like STK! It's fun, stylish, and the food is delicious, especially during happy hour. But I've noticed some changes lately, and I'm not sure if this is just the Atlanta location or if it's happening across others (looking at you, Miami). Let's talk about the steak quesadilla. Now, I know some people might say, "Who cares, it's not an actual steak," but hear me out! These used to be incredible--perfect for late-night eats or taking to the beach or pool. Each quesadilla was a huge, cheesy triangle packed with chunks of steak, mustard crème, and gooey cheese. Honestly, they were impeccable. One of the best quesadillas I've ever had! Fast forward to now, and it's like a totally different dish. The quality has dropped so hard. It's bad--like, really bad. The quesadillas now look and taste like something you'd get at a generic grill spot, and they're trying to pass it off as a BOGO deal? Just no. Stop with the BOGO and bring back the original! I'm genuinely heartbroken over this change. :( Check the picture below if you've had them before--you'll know what I mean. For everyone else, just know this is not the STK quality I fell in love with. Let's fix this!

Food: Dry-aged Bone-In Strip 18oz was very good. The Crispy Brussel Sprouts paired well with it. Generous portions, so recommend sharing it famil-style or prepare to take some to go. Service: Dominque was outstanding. Gave a thorough, yet short-and-to-the-point breakdown of the menu and specialties, all while providing lively, prompt, and quality service. I don't always give reviews, but she definitely deserved the time it took me to type this out while pretending to listen to my frien-....ope, he caught me, gotta run. Seats: Plentiful, but a very popular restaurant. Definitely come with a reservation. Parking: Currently, there's construction around the corner, so expect less street parking available than usual. Did see a parking structure close by, but unsure if parking is allowed there.

I had such a great experience here! The atmosphere is perfect for a date night--cozy and inviting. I went with the Steak Night menu, which is an amazing deal at $69 per person for the quality and variety you get. The wagyu burger was so flavorful, and the Miso Glazed Chilean Sea Bass was melt-in-your-mouth succulent. Our server, Yaya, was very friendly and made sure everything came out perfectly. With delicious food and excellent service, I can't wait to come back and try more from the menu!

Since my first visit with STK, my experience has improved significantly. I've been here for social hour and just recently. STK is a good option for girls night or date night spot. They have an amazing $69 steak meal. Dominique, our server was AMAZING!! She was very attentive and thorough. Everything tasted really well. Especially the steak. Well seasoned and the temperature was just right. Can't wait to come back.

Babyyyy, CLIFF IS THE TRUTHHHH! He was the best server ever. He was impeccable and right on time at every point. We came for steak night as 2 for $69 per person (SCAM) but i don't even care because the service and food was good af. We spent about 130/pp after having drinks, 3 course meal, and a bottle of wine. The food was so good and prepared nice. I loved it. Cliff was bomb btw. Great server and he's from Florida so we had to make sure he checked on his fam down there during Hurricane Milton. They good, he said. Anyway, STK is good and i would definitely recommend! They do validate parking btw.

Casey is so attentive and professional and charming. Loved her as our waitress for our Thanksgiving dinner tonight! We will return!

We landed in Atl from Mississippi after a 5 hour flight and after our flight got cancelled, from Atlanta to Phoenix.. had a bad time at the airport and finally after an hour and a half of managing to get things ironed out, we were headed to our hotel. We looked up places open late night and to our luck, the staff at STK was very pleasent to us, they kept our luggage and we enjoyed our dinner.. We ordered an amazing Wagyu (Japenese A5 Filet) and for a change tried their Maine Lobster Linguini .. accompanied with Yukon Gold Mashed potatoes and Lil' burgers. Their drinks were outstanding.. and worth the long journey we had! If you are an Old fashioned lover, do try their "Not Your Daddy's Old Fashioned" and their cocktail - Spiced Watermelon. The ambience, is top notch.. service is excellent!

Went for an early dinner on Labor Day and it was very empty, which led to prompt and attentive service. I do have to say I was disappointed by the exact terms and conditions of their military discount for the holiday, but my partner and I made do with their Steak Night menu. Of the dishes we ordered, we loved the entrees (Mushroom Tagliatelle and NY Strip) but found the sides (Mac n Cheese and Asparagus) particularly lackluster, especially for the average price point of this restaurant. The shrimp cocktail was so so mediocre, and the burgers in the Lil' BRGS had no flavor--the buns were the only distinctive component. The music playing was very fun and reminded me of Miami restaurants pre-club time, as they're preparing to make tables into dance floors. Overall though, I would not return. Nothing that we tried spoke to me or stood out, even when discounted for Steak Night.

I had a great time the food was really good I love the new $69 special they have . I really love how they have the family style platting for you to enjoy with friends . The ambiance is beautiful.

Nov 29, 2024... Outstanding! From the minute we entered the door we were taken care of beyond expectations. Ms Amy knew it was my grandsons birthday and wished him well on his day. She then made sure we were sat at a comfortable table well away from the door. Then she turned us over to Yaya. He is a server extraordinaire. Attentive, smiles, jovial and the personality as big as Santa. We have been to the STK in Vegas and Phoenix but this meal was better than both of those. It was well above our high expectations. Thank you for the experience.

This location is not worth the hype. I would expect exceptional service considering the prices. Arrived at 12:30 for a 1:00pm reservation at 3:20 received food which was extremely cold food and burned waffles. The service was subpar consider our party was the ONLY party in the restaurant for 2 hours! I would not recommend this location for brunch and/or dinner!!! Management should really reevaluate the service and kitchen routines to ensure customers receive their food as promised!!

So, I frequent here a lot as the review may show and this particular time was a 2/10. Something to note -- happy hour time now ends at 5:30pm and is no longer on Saturday which caught us a little off guard but luckily we were there on time. We came at 4:30 and were seated promptly but that was the only prompt experience we received. Our waiter, took our drink orders at 4:45 and we ordered 2 drinks each before 530 because we knew how it went--order everything before happy hour. We did not see him again until maybe 5:15 where he finally took our food order. Our drinks were still nowhere to be found. We watched as tables around us received their drinks before ours, and watched as he seemingly skipped checking in on us. Felt completely disregarded our entire experience. Food arrived at around 5:30 so pretty promptly but our drinks were no where to be found until line 6 o'clock. Mind you we ordered at 4:45. Management was apologetic and offered to comp one of our drinks but was very turned off by this experience.

Here to celebrate one of my besties birthday. As always delicious food, drinks and super service from Brad at the bar. This is a go to spot for happy hour with the girls or dinner with friends and family. Dope vibes, love it here!!

For years now, I've been wanting to come to this establishment to try their steaks. For my birthday, I went with my parents for lunch. During lunch hour they have a 45 dollar per person menu. It includes a starter, entree and dessert. To me you can't beat that price at all. Since it was my birthday, I got the restaurant's signature margarita the perfect margarita. For my starters, I got the Caesar salad which wasn't small at all but was good. I got the steak frites dish which is seared sirloin with French fries. The French fries were delicious and the steak was tender but a little over seasoned. Our server, Sly was great, knowledgeable and helpful. Anyone who is coming here please sit in his section. I deducted a star from my review because of the parking. Please, be mindful DO NOT park across the street from the restaurant which is on the corner. You need to turn right and park in the parking lot down the block from the restaurant. STK restaurant does validate parking up to 2 hours, if you go over the 2 hour interval be prepared to pay. Overall, this was a great spot but just be mindful where you park.

My partner's daughter wanted to go to STK for her 21st birthday, so we made the trek down to Midtown to celebrate. Drinks: * Old fashioned (partner) * Dirty martini (me) * Sweet Berry Dreams (daughter). The pours on the drinks were solid, and the dirty martini was well made. The Sweet Berry Dreams was one of their specialty drinks with a Hennessey base and various sweet berry liquors which was probably a good choice for a first legal drink. Appetizers: * Tuna Tartare - good, but it had a few issues. The soy "emulsion" was not emulsified and looked rather like a puddle of oil under the avocado. The taro chips were tasty, but cut too thin to support the weight of the tuna and avocado. The flavor was good if you look past those things. * Oysters - a dozen oysters with the usual accompaniments. Nothing special, no provenance for the oysters, and they were inconsistently cleaned - I got a bit of grit with each one I ate. * Caesar Salad - the salad was big enough to split 4 ways but it was hugely overdressed. There was so much dressing and cheese that the lettuce virtually disappeared. (as one of our party said "could I have some lettuce with my cheese, please") Meals: * 6 oz filet served "oscar" - this was mine and it was well cooked (medium rare) and the oscar sauce (crab and béarnaise) was suitably rich with a nice amount of crab meat. * Dry aged bone-in strip - this was my partners and he said it was also well cooked but it wasn't anything that he couldn't get at any steakhouse. * 10 oz filet - daughter's and she enjoyed it. * Parmesan crusted mashed potatoes - they were mashed potatoes. * Crispy Brussels sprouts with cider glaze - these were well cooked but there was too much glaze which made them a little too sweet Dessert: * Bag o donuts with sauces - daughters choice, which she split with her date. She said it was good and the donuts were fresh and hot. (and she got a sparkler candle for her birthday) * Warm chocolate chip cookie with vanilla ice cream - my partner and I split this and it was also good, but somewhat reminiscent of a Chili's dessert, served in a small cast iron skillet. Summary: Let me say first that everyone we talked to and everyone who served our tables was fantastic. They were friendly, personable, made the birthday girl feel celebrated. The service was great and I have NO quibbles about it. However, I cannot give the restaurant more than 2*. The first BIG issue we had is that they will not take appetizer orders separately from dinner orders. When we placed our app order and told our server that we would wait to order dinner, he said he couldn't do that - they had to place the whole order at once. I've never been told that in any restaurant where we weren't being served a prix fixe dinner. As a result our entrees came out while we were still working on our apps, which made us feel a little rushed. The supposed "vibe" of the restaurant is nothing special. It was a little loud for our taste, but nothing special or different. Overall the experience was lackluster. For 4 people with tip, the total for the meal came to over $900. The food was tasty but nothing special - nothing that we couldn't get in any steakhouse in Atlanta or elsewhere. There are much better steakhouses in Atlanta (both ITP and OTP) at better price points.

We had takeout as a treat. So I am sure in house is all the rave. Grateful to have the delivery option. Food was so good we forgot to take pics

I recently dined at STK, and unfortunately, the experience was less than satisfactory. Even with reservations, the wait to get in was unpleasant, with no designated area to stand. Once seated, the food didn't meet expectations. My friend ordered a medium-well steak, but it arrived overcooked, while my lamb chops, though seasoned well, were dry and lacked flavor. Another friend ordered lobster linguine, which was also dry and poorly seasoned. We ordered several family-style sides--lobster mac and cheese, mashed potatoes, and Brussels sprouts--but the portions were barely enough for three people, despite our table of seven. To make matters worse, the sides were dry and lacked seasoning. On a positive note, the manager, was responsive and took the food off our bill, which was appreciated. Our server Bri was amazing!! Overall, while the service recovery was good, it will be a while before I consider returning.

Food: Social hour was delightful Service: Was even better Ambiance: You already know what to expect...come on...it's STK! Thank you Adrianna for the spectacular low-key company (insider) & even more for the exquisite service!!!!! Keep up the great work Adrianna & team!!!

I recently had the pleasure of dining at STK steakhouse, and let me tell you, it did not disappoint. From the moment I walked in, I was impressed by the beautiful ambience - perfect for a romantic date night. I decided to start off with their happy hour, and the drinks were absolutely fantastic. The food was delicious, although I will say that the surf and turf dish was on the smaller side. Despite its size, the flavors were outstanding and I thoroughly enjoyed it. The staff were all friendly and attentive, adding to the overall positive experience. I'm already considering going back today, that's how much I loved it. And to top it off, they offer validated parking for the first two hours.Overall, a great dining experience that I would highly recommend.

The food and drinks both were tasty, beautiful ambiance and seated quickly. Make reservations, get ya coins right and have a visit. Be sure to park in the deck, they validate parking for two hours.

STK Steakhouse was so disappointing. I had hopes for this place after browsing the website. Upon arrival our first impression was flat because there was no valet parking. Secondly, the hostess was not at her station to greet us. There were 2 bodyguards and a cop standing around with their hands in their pockets and didn't say a word to inform us the hostess had stepped away. Once the hostess returned we told her we had reservations and she informed there would be 20 minute wait. After we received a text that our table was ready. We waited an additional 15 minutes for our table at the bar. The bar was sticky and full of used glasses. We also walked past bins of dirty dishes and tableware on the way to the bar. I ordered a strawberry cobbler signature cocktail. It was delicious. Once we were seated at our table the waitress greeted us by saying "Welcome to the party". We actually were looking forward to a nice romantic meal not a party but I digress. We ordered our meal and nothing had flavor. The steak was undercooked and cold. My lobster was plated on my beaux's plate. I had to put it on one of the bread saucers on the table. The Mac & cheese was bland. The crispy Brussels sprouts had no crisp. Even the fresh baked bread was cold. Finally, I do not recommend this location. The ambience is loud and similar to a nightclub. STK might be good if you're looking for a good party but not a fine dining meal. At their prices everything should be fine, flavorful and full of warmth. The one star is for the strawberry cobbler cocktail and waitress' great customer service. Everything else was trash.

The service at STK was not good. Our waiter never checked in on us and they were all chatting at the bar. We went during happy hour, and the prices are much cheaper than the regular menu. However, the portion sizes are tiny. A singular taco was $9. The only dish that was worth it is the calamari. Overall rating: 3/10

STK is a very well oiled machine, with high quality offerings and staff. While it may not be the most inexpensive option for steakhouses in Atlanta, it definitely proves the old adage that "you get what you pay for"! We popped in pretty late to STK after a Hawks game that we had to find our way out of in traffic. We were in a large party of family of about 8 and they still held our reservation even though we arrived quite later than expected, which was impressive. We were in Atlanta for the holidays with family, and the decor of STK fit the bill perfectly to keep us in that spirit. The decor was changed out to a gorgeous menagerie of Christmas trees in the center of the dining area, as well as sprigs of holiday colored greenery sprouting from the walls and a giant festooned tree at the entrance. Our server was wonderful and answered our questions and gave great recommendations. She first brought out the bread service to start and it was divine, arriving in little cast iron skillets almost resembling a giant popover roll. It was a pull apart style bread, turning into little bits for each person to have their own. The bread itself was delightful, with what seemed to be a delicious butter on top and some zesty oil on the side for dipping. In keeping with the holiday theme, there was also a special holiday menu offered. We had the Santa's Egg Nog cocktail, and it was super tasty. The alcohol flavor was minimal, just FYI, if you're afraid of traditional egg nog with alcohol. This was a perfect balance. Another holiday menu offering was the entree I got, which was the Pumpkin Ravioli with Dungeness Crab. The raviolis were delicious with a slight hint of sweetness in the pumpkin, that paired so well with the toppings of the savory, supreme quality crab. My husband had the Maple Rubbed Salmon from the regular menu, and oh my was it heavenly. Superbly clean salmon filet with a slightly sweet maple twinge. It came with brocollini, cherry tomatoes, and an olive dressing. Extremely refreshing and simple, but just expertly put together. Our large group shared a huge mess of sides and they were all fabulous! In order of my favorites: -Brussels Sprouts: These are one of my favorite starters/sides to order and these did not disappoint. Not too crispy and not too largely cut, just perfect. Slightly sweet with the cider glaze to play off the green flavor of the sprouts, and perfectly cooked bits of bacon. I know that's the whole idea with Brussels Sprouts, but they took the old classic dish and just did it very very well. -Tater Tots: Now I know this sounds like a normal thing you can get anywhere or in the freezer section at your local grocer, but let me tell you - these are not your momma's tater tots! The tots themselves are giant and a little "flat" like a poker chip. They come with a scrumptious and a little spicy sriracha dip that was amazinnnnng. -Sweet Corn Pudding: This sounds like it might be a dessert and it is a little bit sweet, but it's really similar to creamed corn (but really really creamy). It was exactly what I was hoping to get when I ordered it, and I loved that that's what showed up. -Bacon Mac and Cheese: Again, this probably sounds like something you can grab at many restaurants, but it's just done so well at STK, that it's a cut above any other I have had. Super creamy pasta with little bits of bacon. I think you can get it without the bacon and just normal mac and cheese, but why would you go and do a thing like that. -Yukon Gold Mashed Potatoes: Now these are last on my list of the sides, but that doesn't mean they are bad by any means! It's just that all the other items were so heightened, that the mashed potatoes being just mashed potatoes put them at the bottom. But they were still very good, especially because they were made using Yukon Gold potatoes and not normal Russets. Ok I'm making my mouth water again now just detailing all these dishes. I'll just say to conclude that if you're in Atlanta and looking for a nice place to eat with great service and high quality food, look no further than STK!

MATT is back with a new level of ideal customer service thank the heavens!!!!! prompt drinks prompt details prompt everything

Zeta was amazing!! Her smiles when she greeted us to her knowing the menu and able to make recommendations when we asked. Service was top tier and the food was even better! Do believe the hype!

If you can afford it.... The atmosphere is quite nice. The service is superior. The food is excellent. Come and enjoy.

Had a great business dinner at STK. We started with some fantastic drinks and appetizers. I had a spicy watermelon cocktail and ordered tuna tartare, calamari and ceviche for the table. Service was excellent as well. He recommended some great items and I went for the 6 oz filet. It was cooked to perfection. The vibe was very nice. Atmosphere felt welcoming and warm. Looking forward to going back.

This place is an awesome vibe. High end but still relaxed and fun to dine at. I'll start w: food because that's the most important. Drinks: I wasn't sold on anything on the menu, so I asked our waiter to surprise me. He asked me for my likes and brought me a personally crafted cocktail that served as a 2-part experience with an apple martini on the top and a strawberry purée at the bottom. It was delicious and I thought it was so nice of him to do that for me! Food: For an appetizer, we got the calamari. For me this was a 3/5. It could've been fried to be more crispy and used a lot more flavor, but the sweet chili sauce and creamy sauce it came with made up for it. After our appetizer, they brought out a complimentary bread with blue cheese butter on top. Something I have absolutely never experienced and we all really enjoyed. The warm, soft bread, with the creamy and cheesy butter -- my mouth is watering reminiscing about it! For entrees, I got the mushroom & truffle tagliatelle. Though it was creamy and well-seasoned it lacked any truffle flavor despite the black truffle shavings (this made me question whether this was truly truffle). I know what truffle tastes like, and this did not taste like truffle. However, it reheated great the next morning. If I could've, I would add shrimp to this dish. Both of my friends got the steak with the umami butter. For sides, there was mac & cheese as well as loaded mashed potatoes. I'm not a big steak fan, but their steaks were delicious. I could've ordered one and been happy. The only issue here was both of them requested their steaks to be cooked the same and one steak came out looking medium and the other looking more well. Good nonetheless. Neither needed nor thought about asking for steakhouse. The Mac & cheese was okay but the loaded mashed potatoes stole the show! They were smooth, creamy and had the perfect cheesy, sour creamy and bacony taste. I think those were the best mashed potatoes I've ever had in my life to be honest. Parking: There is a nearby parking garage and THEY DO VALIDATE PARKING. DO NOT forget to take your ticket in and have it validated by the machine. I have been here twice and forgot to validate my ticket both times, do not be like me.. be better than me. Do keep in mind, that after a certain time at night, the hotel lobby to the parking garage elevators lock and you have to walk the long way around the building to the parking garage. I mention this for my heel wearing girlies. Reservations: I was easily able to make reservations online and even flexibly make changes to the time since we were running a little late. Once I arrived, the host almost gave me a heart attack by telling me they were closed. Ha ha.. Service: Our waiter was nice and personable. The only complaint I have about him was we would ask for things like more bread and never received it though he said he was grabbing it. Additionally, we had some discrepancies with the bill due to him ringing the steaks up at different sizes and this took about 20-25 minutes to sort out. We had somewhere to be afterwards and the lack of urgency became a bit much. In my opinion, getting the bill paid is the most important part of the service because at that point people are ready to get out of there. Ambiance: Like I mentioned, this place is upscale but still has a relaxed vibe. When we came in, they were doing a sparkler presentation for those celebrating birthdays and gave out a shot to all of the guests seated at the restaurant. This was so fun to see and honestly a surprise as we had just walked into the restaurant. They played r&b throughout the night that had everyone vibing but wasn't too loud that you felt like you were at a club. Overall, this place was awesome and I am glad I was finally able to come in for dinner. This place is good for dinner, girls night, to celebrate a birthday -- I'd honestly come here any chance I could lol. Keep in mind that it is a bit pricey though, I spent about $100 on myself.

What a disappointment. I have heard so many great things about STK and had been wanting to come here for months on a date night. We were finally able to make it, but it really let us down. When we first arrived, we were made to wait outside in the cold until the lobby opened up despite having reservations. We were only allowed to come inside about 5 minutes after our reservation time. Once we made it in, we saw how beautiful the main dining area was - only to be led to a back room with plain white walls and a giant TV screen filling up the whole place. I had specifically marked our reservation as "date night," so this was another letdown. Not only was the ambiance way off for a date, we also got placed so close to the table next to us that it felt like a grade school lunch table (see photo of how close we were - there was no intimacy whatsoever). Time to order drinks. Our server asked if sparking was okay, or if we'd rather just have still water. Be careful - if you say still instead of tap, they'll charge you $10 for Fiji water. According to our server, there were zero bottles of cabernet behind the bar (????? this is a steakhouse so this seems off). The only reason this review is 2 stars instead of 1 is that she gave us a more expensive bottle of merlot and only charged us for the cab we ordered. Food - the calamari appetizer was actually pretty delicious. Both sauces are worth a try. Then we got the steak. Yikes. We both ordered medium rare, and they were insanely over cooked. When you're spending $100 on a dang steak, you want it to be decadent - and at the very least cooked correctly. I got the surf + turf with lobster tail - the steak would have been great if it were cooked the way I wanted it. I've had more tender lobster on a Carnival cruise. The mashed potatoes, however, were great. If I were ever brought back here for free, I'd get them again. We also didn't get our steak knives before our meal, so we had to wait several minutes while our steaks got cold, and we saw our server bringing drinks to other tables after she had promised to bring us our steak knives. At the end of it all, our bill was $400 for one of the most disappointing date nights of all time. Being just 2 years out of college, this is the most money I've ever spent on a date, so I cried when we got home. We will never be back, and will be warning our friends of our experience.

Not up to speed for accommodating to large parties. I was in town for a large conference and the wait time was three hours long. Not sure if STK is the only upscale restaurant for business folks but it sure seemed like it. The ticket times on our appetizers, entrees and side dishes were prolonged due to the influx of customers but the main problem was that a majority of the food was cold. Our server forgot our sides and by the time the side dishes arrived to our table, we were 2/3 done with our entrees. Overall, not a great experience and I'd recommended to support local smaller business when in town.

I enjoyed myself as I always do. Except the waiter mistook my date as my son. I the food was awesome. The music was very versatile. It's always nice to go in and be greeted by everyone expect to have an awesome vibe. Great place to celebrate

I had been wanting to try STK happy hour for a while and finally got the chance to go. The hostess staff seemed disorganized but I attribute that to the high volume of people that were coming in at that time but once we were sat, we had nothing but a great time. The happy hour drink menu had amazing options, making it very difficult to choose but the two drinks I went with were absolutely delicious. We also ordered a few oysters and received complimentary bread. The vibes were great, the music was great, and the menu had lots of great options. Overall, I will be coming back very soon to work through that drink menu! Shoutout to Sam, Zac, and William for the amazing service.

First time here, 2/10 sadly. My friend had a bday reservation for 8:30, we weren't seated until after 9. Every single person from the hostesses to the waitress to the person who cleaned the tables had a rude demeanor and any hospitality was nonexistent. At one point our waitress asked us how we were and left the table before we answered... The presentation of the food was severely lackluster and it took over an hour to even place an order for our food once seated. The music did not match the setting at all - we're supposed to be having an upscale dining experience and they're blasting Glorilla and Pretty Ricky... In true atlanta fashion. They might as well had hookah, they wanted to be a club/lounge so bad. The photo is "surf and turf." The prawns were very small so I think they actually served me regular shrimp. For $80, you'd expect the presentation and the quality to be high.. Yet the shrimp was rubbery and steak tasted like cruise ship steak. The steak sauce was basically ketchup and vinegar. The "birthday surprise" was two sparklers in a cup.. I absolutely will not be recommending it or coming back for dinner. Very disappointed with the experience.

I wanted to check out STK happy hour, and it definitely didn't disappoint! I went at 4:30pm, There was no wait of the server greeted me immediately. And had my French love drink at my table in no time. STK is great for happy hour and date night with the dim lighting and classy table setting

Our server Cliff was hands down the best server I have ever had. He went over and beyond to ensure we had a great experience at STK. We will definitely be coming back. The food was excellent and the steak was cooked perfectly. The ambiance was very high end and felt like a true fine dining experience. Thank you Cliff!

I was apart of a part of 12 for a friend's birthday party. Before tip our bill was well over $2100, the first round of drinks was slow to come out (around 20-25 minutes) but our waiter Darius and the food runners we encountered were super sweet and nice. The drinks were ok but the food was sooo good. The complimentary bread was the table favorite as well as the truffle fries, bacon and brussel sprouts. I would've given this place a full five stars but a bad experience with one of their security guards left a bad taste. While waiting on drinks, a couple friends and I went to go find a place to get some pictures. We ended up taking them in the stairwell. At some point 3 waiters/waitresses walked past us, we apologized if we blocked them from coming down, they joked around with us and asked to take a picture with us. No more than 5 seconds later, a security guard turns the corner and starts to yell at us for being on the stairs saying that we are blocking food from coming (which there was no food runners there at the time). We apologized and started to leave and as I was walking down the stairs my friend started shooting candid shots. Again, no more than 5-10 seconds later, he's yelling at us again and I overhear him tell someone else on the staff that this is the "second time" he has told us no photos and to watch us, implying that he will kick us out. The entire interaction last maybe two full minutes. STK is a very aesthetically pleasing restaurant. The decor and reputation encourages photography and videography, their social media manager encourages patrons to take photos and will even repost them to their Instagram. Because of this, it was extremely unsettling and upsetting to have a member of their staff treat us so bad in such a short amount of time. There is a way to speak to people and this man should be trained as such.

I've always wanted to try STK, having attempted to book a last-minute reservation in both Orlando and London, to no avail. I finally made it to their location in Atlanta. I was bitterly disappointed! Our server was pushy and annoying, always attempting the "upsell." The shellfish platter was tasteless and the mocktails overpriced. Our steaks were both cold and chewy. Do you enjoy chewing on a towel? I don't... You can get much better steak at budget locations such as Longhorn or Chili's. The asparagus was the worst I've ever tried. In summary - vastly overpriced, terrible service, and atrocious food. Avoid like the plague.

My partner and I came to this establishment hoping for a nice lunch on our anniversary, Jan 2nd. Upon arrival we were dryly greeted by a host. She was not really welcoming in any way. The restaurant was practically empty- there were only a few tables occupied and just 2 people at the bar, with what appeared to be plenty of staff walking back and forth to either tend tables or bus. It took about 10 minutes before we were greeted by our server- we were not greeted by any of the numerous staff members who passed our table. We opted for the Social Hr menu at this point. After ordering a round of drinks - glass of wine and cocktail. It took around 15-20 minutes just to get our drinks. At one point both my partner and I looked over at the bar to see what the issue was and the bartenders were just chilling. I ended up sharing with the server that it was our Anniversary however that did not improve the quality of service we received- our server was polite but at one point we questioned whether or not our drinks were being rang in bc of the delay. We got Wagyu Meatballs and calamari- both just ok. For cocktails I got the Dragon's Flare and the Spiced Watermelon. Def glad I came for social hour, because the mediocre food/drinks, service , and cold ambiance left much to be desired. Especially on a very special day for my partner and I. Safe to say this will be my last visit to this particular location.

Our waitress Sovia was great. The food (I had the salmon) drinks and ambiance was perfect.

This food is incredible!! I had the crab omelette and I was not disappointed! The omelette was filled with REAL crab meat not the fake stuff. The crab meat also had flavor! The wait staff was very professional and worth the tip. This is a cute brunch spot or date night location. One of my colleagues ordered the French toast. She loved it! They validated our parking which was plus. The only reason I didn't give STK a five star is because the service was slow given we were there with one other table. We waited over 35 minutes for eggs and toast. Also, the hostess was a little curt given our party of 5 was the start of startedher shift. Customer service matters from all workers. I would definitely recommend and return.

Decided to come to STK after an oyster festival for happy hour. The service was good. The food is ok. It's a chain so it's really just whatever in my opinion. We did have to send a few oysters back because they didn't look too appealing/were poorly shucked and the waiters were very kind about doing it which I really appreciated.

I am writing to share an experience I recently had at STK Atlanta. The ONE Group website touts itself as being a space for upsale, polished and casual dining. Myself and 3 of my clients including one who is a GM at another Atlanta restaurant had an awful experience at this location and I for one have dined in several cities on this brand. From entry to exit the energy was lackluster! We were a party of 4 who came to partake in the advertised $69 date night menu! Upon arriving we were told we could not be seated until the entire party arrived, which was not problematic, 2 of us were there, 2 were delayed - we were standing in the way of other patrons because the space is small and we weren't told to go to the bar area and wait. After a while I did ask if we could sit and was met with a sour expression from Rico. I finally said "are you okay", he said he was listening and then shared that he could seat us but we could only order drinks until the entire party arrived to preserve the flow of the kitchen, again not problematic, tone and texture in delivery is however something to consider when speaking with a guest. His energy was that he was irritated. Upon everyone having arrived we asked about the date night special advertised in the lobby and all over the internet. The new server on staff Monica, wasn't aware of the advertised in the door entry special so she went to get Johnny the manager. This encounter was far worse than Rico. Johnny said - "there is a convention in town for the next 4 days so we have decided not to honor Happy Hour or the Date Night Special! That is very interesting, and disturbing that Atlanta has decided to discriminate against convention attendees coming? Additionally now my time has been wasted and again that sign in the lobby ? I asked Johnny if she could make an exception for us since we were there already, she just stared at me for a while before answering dryly no! I then said I was going to take a photo of the sign in the lobby and contact the corporate entity at which time she appeared to be racing me to said lobby? I still got the photo attached to this email. I don't know if I was more disgusted at the overall energy in the space or the admission that visitors to the city of Atlanta would be denied an advertised special because they were taking part in a convention! Sitting at our table was a GM for another restaurant in Atlanta, she was appalled, I work in media and the other women were also professionals! Needless to say I don't ever have to visit this STK location again- Johnny the manager and Rico the hostess would do well to have some personality training should they remain on staff at this location! Johnny especially gave us tired and miserable! The idea that she turned down what would have been likely a $400 table plus tip is super interesting but I digress. The advertising of the special in the lobby while also deciding not to honor it because of a convention is giving money grab!! Please do better. Trei (tree) Taylor

HH 5-6:30. Deals on drinks and app. Huge shout out to Stacey (GM) and our server Zach, to whom made our birthday surprise din special. Calamari was rather dry but the grilled lemon adds a nice zest in it; Fried chicken was crispy; Oysters were small, clean, and scrumptious. Probably the highlight of our night. Also got the tuna taco, wagyu tacos, and the social surf n turf. Drinks were steady paced and delicious. Will definitely be back

Is it a steakhouse? Is it a nightclub? Is it the place to be seen and cross paths with all the happening people in town? Yes to all of the above. STK Steakhouse is a breeding of a high class steak restaurant and a swanky nightclub. Everything from the gorgeous décor to the upbeat music and the attentive staff will make you feel like you are somebody special. Be sure to get a group photo at the entrance just past the red velvet rope. Because, really, where else can you do that? I was here with a group and we had a private room with dedicated serving staff upstairs. The did a fantastic job at getting our drinks out and bringing tasty food family style for us to enjoy. Of course, the steak was on point. But I also got to try pasta and fish-both were delicious. The recommended wine pairings were also great-although I don't recall what they were. I'd just say to ask for a suggestion and take whatever they propose. If you're in the Midtown area visiting, be sure to include STK Steakhouse on your list of places to eat.

The reviews for this restaurant are accurate. This place deserves a 3.5. Not bad but nothing is drawing me to return. Our party ordered a couple of appetizers. I tried the calamari and it was good but pretty basic. Steak and pasta were fine too but everything tasted a bit basic and like a chain restaurant. Asparagus side was inedible. Fries were greasy. Nobody ate either of these sides. Service was pretty good. Atmosphere was crowded and noisy. Nothing upscale or special. Just ok.