Susheria

"This Peruvian-influenced sushi spot in Georgetown offers eight types of Champagne, including Mumm at $65 a bottle and Veuve Clicquot at $125." - Tierney Plumb

"Susheria, the replacement to long-running Georgetown sushi restaurant Maté, is described as “casual glam” by D.C. restaurateur Mauricio Fraga-Rosenfeld. An opening cocktail fitting that description is the “Seasons Greetings,” or the “Felices Fiestas” in Spanish. The pretty elixir ($14) is made with matcha tea, coconut milk, and Pisco." - Tierney Plumb

"Formerly Maté, the revamped Georgetown restaurant from Mauricio Fraga-Rosenfeld offers $6 maki rolls (like spicy tuna and California) alongside $6 mojitos, margaritas, wine, and beer from 4 to 7 p.m. on weekdays." - Missy Frederick

"Susheria, formerly known as Maté, is a long-running Georgetown restaurant that has been revamped with a new menu and a "casual glam" attitude by D.C. restaurateur Mauricio Fraga-Rosenfeld. The restaurant is designed to be an all-day hangout where people can work during the day, enjoy coffee, have dinner, and leave by midnight. The design features velvet seating and chandeliers, with a view of the Georgetown Waterfront Park. The menu, crafted with Peruvian consulting chef Javier Angeles-Beron, includes traditional Peruvian ceviche, Kamameshi rice bowls, and creative sushi rolls like the Peruvian Lomo Saltado roll and Pollo a la Brasa roll. Sake will soon be available on draft." - Adele Chapin