This sleek, modern AYCE sushi spot in the International District serves fresh rolls and succulent nigiri, all ordered via tablet for an effortless dining experience.
"Here’s a hotspot for all you budget-conscious diners who still want to have one of those “let’s eat a huge pile of food in the Chinatown–International District” moments. The simply named joint has a surprisingly expansive, sleek dining room where all the tables come with tablets. You tap the screen to send in the order, chefs prepare the sushi on the spot (so the rolls aren’t just lying around), and... voila! Unlimited sushi. The rolls are okay, but make sure you load up on nigiri and flamed-seared sushi, and don’t forget about the non-sushi items like karaage and tempura, which are included in the AYCE price ($24 for lunch, $32 for dinner)." - Meg van Huygen, Harry Cheadle
"This new CID restaurant is exactly what the name suggests. You can eat as many pieces of seared salmon nigiri, shrimp tempura rolls, and edamame as you want, all for a set price under $35 dollars. " - kayla sager riley, aimee rizzo, gabe guarente
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