A beloved local taqueria boasting an array of fresh, authentic tacos and guisados, perfect for a quick bite with friends in a charmingly bustling atmosphere.
"A beloved taco spot in Condesa, famous for its authentic flavors." - David Shortell
"Tacos Hola El Güero is perfect for a morning or midday taco, favorites include picadillo and tortita de pollo." - David Shortell
"You’ll find the best example of tacos de guisado, a variety of pre-prepared stews ranging from chicken and beef to vegetarian options, at Tacos Hola el Güero. Everything on the menu is outstanding, but especially noteworthy are the chicharrón en salsa and tinga de pollo and picadillo. This spot in Condesa has gotten busy, so try to come during the off hours (early lunch or dinner) to get one of the few seats. And don’t be shy when you show up—shout out your order instead of waiting for them to take it. Also, always add a hard-boiled egg to your tacos." - guillaume guevara
"Tacos Hola El Güero offers tacos guisados, a hearty workaday type of taco served in tortillas with stews like picadillo and chorizo con papa. It has been a mainstay since 1968." - The MICHELIN Guide
"This longstanding taqueria in Condesa has been open since 1968 and features a large selection of guisado (stewed) tacos with hearty meat and vegetarian fillings, all kept warm in large ceramic pots. It's an order at the counter-style spot with just a few small tables outside. Choose between one or two tortillas and various toppings. Standouts include the picadillo, with well-seasoned ground meat and potatoes topped with creamy green salsa with avocado and cotija cheese, and the chorizo con papa, with two larger corn tortillas topped with a chorizo and potato mixture, black beans, cotija cheese, and a semi-spicy salsa." - Michelin Inspector
