Taj Campton Place, San Francisco
Hotel · Union Square ·
Michelin-starred Indian cuisine with California influences in Union Square
Information
340 Stockton St, San Francisco, CA 94108 Get directions
$$$
Michelin-starred Indian cuisine with California influences in Union Square
340 Stockton St, San Francisco, CA 94108 Get directions
$$$
"From Tuesday, October 29, to Saturday, November 2, the newly-opened Bombay Brasserie at Taj Campton Place in Union Square will serve a special six-course menu ($89) for the holiday, led by chef Thomas George. Diners will choose between two dishes for each course, such as salmon tikka in a Pommery marinade or lotus root kofta with lasooni kale. For the main course, there is a choice between tandoori chicken kalmi with lababdar, a tomato and cashew curry; or an achari cauliflower steak with millets khichdi, served with a choice of saffron pulao, tandoori naan, or dal makhani. The menu concludes on a sweet note with paan kulfi served with seasonal berries and saffron falooda. An optional wine pairing is available for $55 per person. Reservations can be made via OpenTable." - Dianne de Guzman
"I remember he served as executive sous chef at Campton Place, another significant position in his extensive Bay Area résumé." - Paolo Bicchieri
"A distinguished two-Michelin-starred Indian restaurant in San Francisco where the chef served as senior sous chef; the rigorous, high-end training and experience gained there are cited as influences on his technical precision and approach to reinterpreting regional Indian dishes at his current project." - Eric Ginsburg
"Chef Jesus Dominguez comes from the once-Michelin-starred Taj Campton Place." - Lauren Saria
"With a peacock-blue awning and well-coiffed potted plants flanking the front door, the Taj Campton Place calls to mind a luxury apartment building on New York’s Upper East Side. At 17 floors, the Taj keeps a lower profile than its neighbors—notably the 35-floor Grand Hyatt San Francisco across the street—and the lobby feels intimate. Yes, there’s marble flooring and a crystal chandelier, but orchids, tabletop topiaries, and couches soften the space. It’s glamorous without being grandiose." - Megan McCrea, Jenna Scatena
