TAO Beach
Event venue · South Las Vegas ·
Asian-influenced dishes, private cabanas, plunge pool, DJ booth
Asian-influenced dishes, private cabanas, plunge pool, DJ booth
"This day club and teppanyaki spot is not a place to beat the heat. It’s a poolside bar where you resign yourself to it with the help of a pitcher of blood orange palomas. Order wagyu cooked right at your cabana and served with an enormous fresh seafood tower, so you can shoot back oysters while watching parades of models bring champagne sparklers to groups that seem a little drunk for midday." - emmy kasten
"This day club and teppanyaki spot is not a place to beat the heat. It’s a poolside bar where you resign yourself to it with the help of a pitcher of blood orange palomas. Order wagyu cooked right at your cabana and served with an enormous fresh seafood tower, so you can shoot back oysters while watching parades of models bring champagne sparklers to groups that seem a little drunk for midday." - team infatuation
"This day club and teppanyaki spot is not a place to beat the heat. It’s a poolside bar where you resign yourself to it with the help of a pitcher of blood orange palomas. Order wagyu cooked right at your cabana and served with an enormous fresh seafood tower, so you can shoot back oysters while watching parades of models bring champagne sparklers to groups that seem a little drunk for midday." - Emmy Kasten
"Tao Beach at the Venetian has one of the most extensive and unique pool menus in Las Vegas. The assortment of Asian-influenced dishes is open to anyone who pays dayclub admission and includes sushi platters and specialty rolls, oysters on the half shell, kalbi steak burritos, a Peking duck melt, and a lobster roll with cabbage, mango, and Thai mayo. There are also more than a dozen shared plates with items like crispy rock shrimp tacos and a crab rangoon dip — with or without caviar. Admission: Starts at $20" - Ryan Slattery
"Reinvented with a tropical theme and signature Daniel Popper Tendai art piece, Tao Beach at the Venetian Resort has one of the most extensive pool menus in Las Vegas. The assortment of Asian-influenced dishes is open to anyone who pays dayclub admission and includes sushi platters and specialty rolls, oysters on the half shell, kalbi steak burritos, a Peking duck melt, and a lobster roll with cabbage, mango, and Thai mayo. There are also more than a dozen shared plates with items like crispy rock shrimp tacos and a crab rangoon dip (with or without caviar). Admission: starts at $20" - Ryan Slattery