Tatte Bakery & Cafe | Pier 4
Cafe · South Boston Waterfront ·
Elegant comfort food, housemade bread, pastries, brunch & dinner
Elegant comfort food, housemade bread, pastries, brunch & dinner
"A locally based chain, Tatte is a good spot for that early morning coffee and pastry, a heartier bite like the lamb hash, or a chicken pita for lunch. When dining at the restaurant, you’ll order and pay at the counter, and a server brings the food to your table." - Tanya Edwards
"Recently opened at City Ridge, Tatte Bakery & Cafe has joined the development’s retail lineup." - Tierney Plumb
"Founded in 2008 in Brookline (at the location of this map point), Tatte now has 11 locations around the Boston area, with at least one more in the works. The bakery and cafe chain has a few different shakshuka dishes available on its all-day menu (and on the Friday, Saturday, and Sunday all-day brunch menu), all served with toasted challah. The standard option includes tomato sauce, bell peppers, eggs, feta, and parsley, but there’s also a lamb meatball and labneh version and a rotating seasonal version, which currently includes a tomato bell pepper sauce, roasted potatoes, chickpeas, onions, labneh, and cilantro sauce." - Rachel Leah Blumenthal
"Set to open on Wednesday, September 5 in the city’s waterfront district, this location mirrors the chain’s signature white-and-black-tiled interiors and pastry cases stacked with croissants, fruit tarts, and meringues. Expect a similar menu lineup—shakshuka, quiches, farro bowls, plus sandwiches, soups, coffee beverages, and pastries—bringing the total number of local bakeries in the network to ten." - Dana Hatic
"Tatte Bakery & Cafe, 200 Pier 4 Blvd., Seaport District, Boston; 125 Summer St., Downtown Boston. Projected openings: September 5, 2018, in the Seaport District; fall 2018 downtown" - Rachel Leah Blumenthal
