TAY HO

Ordered a Banh Xeo Pork & Shrimp (No shrimp but extra pork) and 2 orders of Spring Rolls Grilled Pork Sausage. The Banh Xeo is large and crispy, with a bean sprout and onion filling. The House sauce that is included makes a nice complement. There's a decent amount of greens provided, the lettuce and mint leaves are a good amount. All packaged in a very nice cardboard box. The Spring Rolls are packaged more simply by comparison but that doesn't take away from the quality. Nicely folded, with a good portion in each bite. The included Orange dipping sauce tastes good with it. More than likely, you'll have more sauce than you need so they could probably switch to slightly smaller sauce containers. All of it was packaged in a pretty cool reusable bag so pretty happy and amused by that. Location is in a busy plaza and parking can be tight so be careful when you park. The store is very simple, no indoor seating, this is run very optimized as a takeout location. They do have a self serve screen to order in store or you can call ahead or order online.

Got the special box with the 3 different rolls, fried sweet potato, nem nuong, cha lua, egg roll. The food was overall good but the egg roll and potato fritter was a bit old probably from day or two before. Overall it was tasty but I prefer the OG location in Westminster.

Great Vietnamese to-go place in Sunny Plaza. I never had the bahn cuon before so not sure what to expect but it turned out very good. Everything in the box is fresh and tastes good. The pandan coffee is also great. Not too strong coffee but strong pandan flavor (which is great!). The rice and noodle are like Asian fusion. At lunch time the wait could take long. Servers are so nice!

This legendary Orange County Vietnamese restaurant has opened its take out branch in San Gabriel. We have been trying to get to this place and we finally had a chance to do so today. I was told that this location is the brainchild of the grand daughter of the original Westminster owner trying a new concept of takeout only fast food joint. For the people who love Tay Ho’s food and don’t want to wait, this type of takeout restaurant would be perfect for them. Just order online and then pick up from the restaurant. The menu is a slimed down version of the original full service restaurant. But all my favorite Vietnamese dishes are on the menu and it’s now listed as sets. This design make the ordering process simple and easy. No complicated decision is needed. I always order the Banh Cuon ( rice noodle roll) with mice droppings pork and mushrooms along with fried egg roll and Vietnamese bolognese. This location also offers many fruit drinks and Vietnamese desserts. I tried the Strawberry Peach drink today and it was delicious. I do recommend red bean and green bean desserts. I believe this branch out of the takeout fast food chain will do well as people are busy nowadays. It’s ideal for the people who work at home and can’t afford to be away too long.

I ordered from Postmates, and this might be the best restaurant that I have ever found just from a random Postmates search. If you’re thinking about ordering from them, just do it - you won’t regret it. I have been a huge fan of eating Bun noodle bowls for more than 20 years now and this is one of the best I’ve ever had. The egg rolls were phenomenal as well. Will definitely be ordering this a lot from now on. Thanks guys!!

We opted for a Tay ho Banh Cuon set (classic rice crapes, pork and mushroom rolls, ground shrimp rolls, Vietnamese ham, and shrimp & sweet potato fritter), and a lychee lemonade! I really liked the texture of the rice rolls & I loved the variety they put in one box. Also, the fritter was good & the fish sauce was not overpowering too. As for the drink, lychee lemonade was tasty as well, some might think it's a tad too sweet, which I also agree. But I actually enjoyed the lychee in the drink. So refreshing! Downside? Just one thing I think that can be improved, I do wish they could give more filling inside the rice rolls. Some bites were all rice roll, and no filling. Other than that, everything was great! Service was fast and friendly. Some may think it's over packaging, but I thought it's pretty cute. We took the food to a picnic and I felt fancy eating that haha All in all, worth trying. They are just perfect for the Socal hot days!

Attended the grand opening of Tay Ho! Rice crepe sheets is one of their specialities and everything tasted fresh and well prepared. The packaging is nice and the staff is friendly to make sure everything from ordering to preparing is spot on!

Food was good. Garlic noodles were a bit salty. I do wish the food came hot/warm. Everything was more on the cooler side other than the garlic noodles. I did enjoy the Vietnamese coffee, definitely try that.

Cute and delicious boxed meals -- whether dining in or taking to go. They have a variety of options to choose from that includes garlic noodles, crispy crepes (banh xeo), pho, specialty rolls (banh cuon) and steamed rice plates. I ordered the tay ho banh cuon set, garlic noodles with steak, crispy crepe, chicken wings and che ba mau (tri color dessert). In my opinion, the fish sauce makes or breaks the banh cuon plates and they have two options to choose from: spicy or non spicy. I opted for spicy, but the spice was more mild so added sriracha for an extra pop of spice. It comes with cold meatloaf, bean sprouts, and crispy fritters. The banh xeo is sooo crispy, and it stayed crispy during my drive home! The vegetables and herbs were fresh. I didnt know the viet style chicken wings were flavored with fish sauce so it was a nice surprise. It comes with a side of pickled carrots and daikon. It got soft on my ride home but i popped it in the airfryer to crisp it up. It didnt get as crispy as I would have liked, so I would recommend asking for the sauce on the side if you dont plan on eating it right away. The garlic noodles and steak was delicious. The steak was tender and nicely seasoned. The tri color dessert was filled with toppings -- red bean, mung bean and pandan jelly. The parking sucks. The spots are INSANELY small so be careful when parking!

I feel that this place isn't like before. They changed their packaging as well. It's more flimy and I didn't like how the fish sauce was rolling around in the bag. My dad likes their banh cuon here so he would ask me to order it from time to time. I usually order off doordash but I noticed the pricing on doordash was a lot more expensive then on their website now. So today, I decided to order on the website. Went to pick it up and the first thing I was greeted to was this guy at the front. He didn't look happy and didn't even smile. He just asked me how can I help you? I told him I have a online order pick up, gave him my name and he just gave me my order. Didn't say thank you or anything. Kind of shocked to see that because it's just common manners to say hello and thank you especially working in the food industry. As for the food portion, it seems less now to me. Not sure if it's because packaging is different now. I didn't like how the packaging now makes the fritters even more soggy then before. At least before with the boxes, they had some holes in it so it wouldn't be as soggy. Now it's completely covered by a plastic lid. Now sure what happened to this place but I think this will be my last time ordering from here.

Finally decided to try Tay Ho after all the hype and was disappointed. We ordered online which had a buy 2 for 20 deal by the way which was a good deal! At pick up, it wasn't ready yet and seemed like a few online orders were still waiting. We ordered the vegetarian banh cuon which usually has filling rolled inside versus another option available which is the banh uot which has the rice paper with filling on the side to combine yourself. Maybe Tay Ho does it this way but then it's not a roll or cuon. We didn't get what we ordered and it seems like uot instead. It comes in a colorful box with vegetarian fish sauce, blanched bean sprouts and cucumber, some carrot fritters, the rice paper, and some fried tofu slices. The menu says mushroom but there were NO mushrooms. Carrot fritters were soft and stale like they were fried awhile ago and got soggy. The rice paper was still tasty but overall meh. Even with the deal I don't think I'd order it again. The place is clean at least?

If you're craving Banh Cuon, you need to give Tay Ho a try! I ordered their Pork & Mushroom set on a delivery app. When it delivered, I was genuinely surprised with their packaging. The packaging had a great aesthetic and provided a brief description of Banh Cuon. They put a lot of thought into their design and it speaks for itself. The food tray had good components to hold each food items in, which also held the sauce well. There was a generous amount of food and fish sauce. The only thing that was disappointing was there was no provided utensils.

OVERALL : Been meaning to come here for a while and so glad that I did! Their packaging is stellar -- super clean and takeout friendly. This is great bc their storefront is small with only a few tables, so most seem to get their food togo. Portion sizes were perfect for me and I loved how they had a good drink selection too (teas, coffee, lemonade) + some Vietnamese desserts in the cold case. The self order kiosk was super easy to use, but the staff were there to help if needed. PARKING : - There's a small shared parking lot, but it can be tight if coming during peak hours FOOD/DRINKS : - Tay Ho Banh Cuon Set - their main item, good to try if you're new to their menu! There was some meat filled rice crepe rolls, and some regular non-filled ones too. The meat was a little on the drier side but the dipping sauce def helped! Crepes themselves were great and I enjoyed the variety of other little sides like egg roll, fritter, nem, and cha lua - Classic Crepe Set - my fav! the banh uot was thin and soft but not mushy. They didn't stick together into a blob even after the drive back home. Went so well w the dipping sauce (which wasn't spicy btw!) and veggies - Garlic Noodles w/ Steak - filet mignon cubes were tender and went well w the noodles, I wish there was more steak though! - Pandan Viet Iced Coffee - the Pandan flavor was strong enough to not get overpowered by the coffee - Taro Milk - real taro!

Tay Ho has traditional and fusion Vietnamese food. Tay Ho has everything you are craving in Vietnamese cuisine from Pho, Banh Cuon, to Garlic Noodles. All their dishes were extremely flavorful and their proteins are really high quality. My personal favorite was their Steak Garlic Noodles and Vietnamese Style Chicken Wings! Their noodles had so much garlic flavor and the beef was extremely tender. Their chicken wings were covered in their sauce, but still really crispy and juicy. They have desserts and other sweet beverages available to order. Tay Ho is a small take out style restaurant, but they still have some tables for dine in available.

Tay Ho in San Gabriel has done genius packaging to age old Vietnamese cuisine. Box printed in vibrant blue, orange, white. Inside plastic tray is divided to perfectly fit in all the comestibles looking like a circuit board. The box is placed in an orange mesh bag inscribed with the Tay Ho logo and presented with a bit of flair.  My wish was to have the flavours to be commensurate to what was in the bespoke box. However, I found it to be a mixed bag.  *1) Banh Uot: Springy, satiny soft, translucent, steamed rice crêpes with a mild snap. Well executed to the point the "skins" don't stick together into a gooey mess even hours after purchase. These square Crêpes are used as wrappers for various ingredients in the box.  *2) Nuoc Cham: Excellent sweetened Nuoc Mam/fish sauce with possibly a touch of vinegar to add Gastrique. Great condiment to enliven & awaken hidden flavours for dishes in the box.  3) Sliced, dried garlic has a nutty taste & texture to be placed at a whim.  *3) Nem Nuong is exemplary: meaty, rough ground pork sausage, fatty in a good way infused with strong garlic, Nuoc Mam. So sad that it was sooo small.  I put bits of sausage in a sheet of Banh Uot with a bit of the veggie mix of blanched bean sprouts, julienned cucumber, cilantro, possibly chopped Vietnamese "Shiso" tasting like basil.   3) Cha Lua: Steamed pork terrine is cut up into thicker slices to be put wrapped up in the Banh Uot or by itself. Rather bland and lacking in Nuoc Mam Umami.  I got desperate so I cut up the Cha Lua and soaked them in the Nuoc Cham for them to absorb more tasty flavour.  4) Banh Cuon Thit Nuong: Banh Uot stuffed with a filling of ground pork, cloud ear fungus which was disappointingly bland, crumbly dry, tasteless even after applying Nuoc Cham.  5) Cha Gio: Ground Shrimp fried egg roll. Wheat covering so it fries with a softer, bready texture. Unlike rice covering which fries into a shattering crispness. The filling is supposedly shrimp but seems more like finely ground, not well seasoned pork.  Not just fried. It seems left out for a long time so whatever crispness it had was long gone.  6) Banh Tom: Shredded sweet potato & small shrimp fritters were pre-fried, cold, stale picking up ambient moisture. This may be the worst Banh Tom I've had in a while.  Overall 3 stars . I miss the old Tay Ho which was also on Valley Boulevard in what may have been Rosemead.  *  denotes my favorites

This establishment deserves a higher rating than 4.1 stars. I've been wanting to try this place for the longest. I got the Banh Xeo and for an additional $8, you can add another one to the order. It's perfect because one Banh Xeo is never enough for me. It's mainly togo but with 4 chairs for indoors dining. The cashier was very nice. I love their packaging. It's so aesthetically pleasing and I love the heavy duty bag they provide. I will definitely be back to try all their other dishes.... Like very soon. On a side note, the Banh xeo was wayyyyyy over cooked. It was borderline stale. I still ate it though and the house dipping sauce was good. Maybe I just got a bad order this time around

For a quick meal, Tay Ho has dishes that is great for take out or delivery. You can order house specialty rolls, sandwiches, rice crepe sheets, and more! Their packaging is bright and modern on the Vietnamese cuisine. I got the Tay Ho banh cuon set, grilled pork spring rolls, bun tay ho, lychee green tea, and strawberry peach black tea. I placed my order in advance and came to pick up. My favorite was their grilled pork spring rolls and noodle salad. The house specialty rolls was okay. I do like their house dipping sauce. Tay Ho also offers family packs, convenient for nights you do not want to cook.

Grab a to go box of Banh Cuon from Tay Ho. (I just noticed the previous sentence is entirely monosyllabic.) Tay Ho is the ideal Vietnamese spot when you need something both quick and great. What is a banh cuon? Like it says on the box, it's a rice noodle sheet, or rice batter crepe, rolled around ground pork and wood ear mushrooms. Handle these delicate parcels with care so that you don't tear the crepe and lose the filling in the dipping sauce. The box contains a mix of goodies in addition to the banh cuon. You'll find half moon slices of pork ham - the kind that's wrapped in banana leaves and tastes like thick luncheon meat. There's a grilled nem pork sausage, fried garlic slices, cucumbers, cilantro, and bean sprouts. Plus, there are sweet potato fritters side with shrimp. What's more, there are extra banh uot (plain rice sheets and crepes with ground shrimp). Just dip everything into the delicious and mildly spicy sauce. Dining Area: There's a counter with a few stools. Parking: Sunny Plaza on Valley near San Gabriel has a large lot with an overflow underground parking space.

My family loves Tay Ho but these "newer" locations always have some issues. We've ordered from this location multiple times and the Tay Ho set is decent, but their other items like the fried rice, etc. are extremely salty. Today, we placed an online order for 4 Tay Ho sets. It's been over 40 minutes PAST the pick up time and the order is still not ready. The store isn't even that busy and the staff cannot tell us when it will be ready. We ended up canceling because how is it going to take over an hour to make our order.. waste of time.

I was in the area and I wanted to pick up a tasty lunch for my parents. Tay Ho - San Gabriel was a close distance to me. At first I planned to pre-order through the Yelp app in partnership with GrubHub but the prices were crazy more expensive than simple inflation, so I decided to go to the store to order. Less efficient but saved a lot of money. This location of Tay Ho is located in a plaza with extremely tight parking. The business itself was tiny, a counter with a few highchairs along the wall, but definitely not comfortable. Their set up is intended for a take-out business model. I ordered 2 Tay Ho Banh Cuon Set ($12.95/each) for my mom and me, a 2-piece Pork and Shrimp Banh Xeo ($21.50) for my dad, and a side order of their Shrimp and Sweet Potato Fritter to share. I also ordered a Lychee Green Tea ($4.95) for the drive back. The food was delicious. My whole family was happy with our meals. The Tay Ho banh cuon set had a nice variety of the class rice sheets, the pork and mushroom rice sheets, and the ground shrimp rice sheets. It also had a few types of Vietnamese hams and the shrimp and sweet potato fritter. It also had bean sprouts, cucumbers, cilantro, fried onions, and of course nuoc mam, aka fish sauce. Yummmm! Highly recommended. Tay Ho is a solid business where I can pick up meals for my parents and know that they'll be consistently satisfied with the taste and quality.

Food was delicious. I've never had these fries before and I love it! The banh cuon is yummy and soft. Service was good and came out pretty quick. It's a good to-go place since the place is pretty small. Would eat again 10/10

I'm pretty sure this place doesn't need another glowing review but just in case. Tay Ho was a place on Bolsa in Little Saigon where my Dad took me for the first time while he was going through chemo. They serve steamed rice crepes plain or sometimes filled with ground pork and finely chopped onion and wood-ear mushrooms. The dipping sauce is a fish sauce - sugar - white vinegar mix and their spicy one uses Thai bird's eye chilis which is more than fine by me. The combo comes with lightly blanched, still crunchy bean sprouts (which I prefer since raw ones taste like dishwater to me), mint or cilantro, and raw thinly sliced julienned cucumber. The other meat component is cha lua - a kind of pork roll, thinly sliced; they have two kinds, one that is plain and the other with an outer coating of cinnamon. The things I omit are the banh xeo-style fried shrimp and yam fritters and the fried shallots. This is a very clean yet hearty way to eat and I consider it Viet soul food because it's great for the Spring and summer months when pho soup won't cool you down. So I was really happy to learn that I moved to a section L.A. where I could order delivery from this place. It was so fresh and tasty, I order it at least once a week and their reusable orange bags are very eye-catching. The delivery is very reliable and quick and the quality of the food is only matched by the way they design the packaging of it. Like it's a luxury meal to go even for such a humble Viet dish. If you want to try a food that's different from the usual noodle soups and banh mi sandwiches, spring rolls and summer rolls, you should try this place. It's addictive.

Our food arrived on time because we ordered through uber eats. We ate half of the mushrooms and tofu banh xeo and half of thr shrimp and pork. When I ate the other half of the shrimp and pork banh xeo, I almost choked because there was a piece of plastic, IN MY FOOD! My grandma could have easily eaten that piece and choked to death! I called numerous times to try and get a hold of staff..no luck! I will NOT come back here after today's incident. No thanks, I'll go somewhere else..rather than risk my life eating something prepared by someone who's not aware of what they put in OUR FOOD!

One of the few places in the SGV that serves traditional banh cuon (Vietnamese rice rolls). We got the classic pork and mushroom banh cuon, the Vietnamese crispy crepe and the appetizer shrimps. The banh cuon is nicely flavor and the rice rolls have a good texture. The dish comes with sweet potato fritters which is a plus. It's so crispy and goes well with the banh cuon. The appetizer shrimps are good as well. The flavor is nice. Tips for takeout, put the shrimps in an air fryer for a few minutes and they will get super nice and crispy. I also tried the pandan vietnamese ice coffee. Didnt think pandan would go so well with coffee. The sweetness is not overwhelming and not too creamy. Its a perfect blend of vietnamese and pandan cream. Highly recommend.

Love the setup and business model. It's to-go only but the Viet style bento boxes is the best! Banh Cuon - So good and filling. They don't skimp on the protein and veggies. Beef with Garlic Noodles - super flavorful. The noodles were a little dry for my palate but everyone else loved them. Fried rice - excellent Chicken wings - nice light batter and fried golden brown. Very juicy inside. I'll definitely be back.

I love Tay Ho. I love Vietnamese food lol I've been here before by way of a yelp event. So that's how I know of it. I got the set. I can't pronounce the name. But you know which one. It comes with a few things I can't pronounce. But I can describe them. Sweet potato fritter, rice paper rolls, egg roll, veggies, lunch meats dipping sauce and sausage. I also got egg rolls on the side. When I ordered, the cashier asked if I wanted to download the app. I can get $10 off on my first order. So I said ok. So in total, all of that food cost $12 with the promo code. So be sure to do that. Service was good. Very helpful and attentive ladies. Clean restaurant but parking sucks. It's also very hidden in the corner. But stop by and show some love. I really enjoyed my food. It was all delicious and fresh. This is why Yelp works. There's a few seats to dine in. And they also have a help serve kiosk. Plenty of drinks to choose from too. Keep up the good work. See you soon.

Delicious! Quick spot to grab some food. There is stool seating along the back wall. You would place your order at the kiosk screen. My To Go Order: The Pandan Iced Coffee was great! Banh Xeo - Pork & Shrimp 2 PC deal came in a cute box with all the herbs and dip. Pho - Choose 3 (meatballs, brisket and think sliced meat) came in a very unique bowl so nothing gets mixed together. So smart!

Food tasted decent. Service was a disaster. Not sure if the guy up front needs additional training or they just need to staff more people. He told me when I went in to order that the wait would be 30 minutes. I said it was fine, placed my order and sat down. 30 minutes came and went and I asked about my order and he said it was coming up. I finally got my food around 50 minutes later! And I drove 25 minutes in SGV traffic to get back home. Upon arrival, I go to check my food and my sauce was missing. I should have known better to check my own food. The worst part was that I was not the only one to go without sauce. I remember seeing the guy run out after a customer because he forgot their sauce.

I came here to grab some dinner, and it gets busy real fast. That's because the food is so good! The interior is simple and clean with few seating available. I got the Tay Ho Banh Cuon Set and Pork & Mushroom Roll Set, an Ube Vietnamese Coffee, and flan. The two Banh Cuon sets were absolutely delicious and flavorful. They were packaged in these nicely designed boxes. Highly recommend this place!

We were craving for some banh xeo (kind of like a savory crepe, if you will) but didn't feel like going to a sit-down restaurant. This is a to-go spot...small space with only about four high top chairs...so definitely a grab n go casual place. The female cashier was friendly and originally, we had our mind set on two orders (boxes) of banh xeo. But she was nice enough to suggest ordering one box and add on the additional $8 for a second piece of banh xeo instead. This was delicious!! Plenty of shrimp & pork...and they don't skim you on portions either. When you wrap the lettuce around, add the carrots, basil and dip that into their house fish sauce.....holy moly...so flavorful and fresh! I love how the crepe was lightly crisped on the edges. Thanks to Yelp for helping me discover Tay Ho.

:: Food/Drink :: I ordered their Steak Garlic Noodles and Ube Vietnamese Coffee and both were so good. The noodles were just a tad bit oily but it contained the perfect amount of that garlicky goodness. The portion was also on the smaller side. :: Service :: I ordered through the kiosk and the gentleman kept me updated that they were working on the order and it'll come out shortly, so nice. There's only like a bar area to eat, so there's not a lot of seating if you planned to eat inside. The meal also came with a nice tote bag which was a nice surprise. :: Parking :: There's parking on the ground floor or there's an underground parking as well. :: Restroom :: No restroom.

I remembered frequenting Banh Cuon Tay Ho during my teens and 20s. It has greatly modernized its business model with their ordering and take-out as their primary focus. I loved that ordering on their website was easy and love, love that they now offer vegan options as well. Food packaging was efficient and am so happy to report that their food was as good as I'd remembered. Can't wait to order from them again.

Tried the combo BOGO offer. Was well packaged and tasty! I've had all the items before at other Vietnamese places but it's neat to get it all in a neatly organized box combo.

It was our first time at Tay Ho after passing it so often, and we're so glad we tried it! We got the rice with filet mignon and the original banh cuon with frittas. The rice was made very well; the filet mignon was seasoned and cooked perfectly with lots of flavor and tenderness; and the veggies topped it off. The banh cuon had a good portion of meat and wasn't overly salty, while the frittas had a good fry without being too oily. The wait was a bit long but not unreasonable and very expected for the dishes we ordered. Service was very polite and welcoming. We'll be sure to visit again to try the other dishes! **forgot to take pictures since we were so excited to eat

Tay Ho is one of my fave places to grab a quick to-go dinner after work. I'm so glad that they finally extended their restaurant hours at the beginning of this year. I love how everything is nicely packaged inside their colorful to-go box. I gotta say thar I'm really obssessed with their Banh Cuon Set!! It comes with classic rice crepes, pork and mushroom rolls, ground shrimp rolls, vietnamese ham&shrimp, and sweet potato fritter. I really loved their how crunchy their sweet potato fritter and the pork&mushroom rolls were so delicious when dipped it with the fish sauce!! I also ordered their Steak Garlic Noodles. The beef that they used reminded me of the shaken beef (bo luc lac) style. I also got their Lap Xuong Fried Rice. The sausage that they used were really tasty! Of course, I didn't forget to order my favorite vietnamese ube iced coffee and matcha iced coffee. As we all know, vietnamese coffee is very strong and tasty! Those drinks definitely kept me awake and satisfied my daily dose of caffeine :)

Growing up in Orange County, Tay Ho was a staple in our Vietnamese household. I am very familiar with the clear plastic to-go containers that they normally provide at the OC locations, so imagine my pleasant surprise when I received a tote bag and paper boxes (with English text) for my takeout order! This is definitely bougie banh cuon! My boyfriend and I ordered the Tay Ho Banh Cuon Set and Pork & Shrimp Banh Xeo. When I stopped by to pick them up, I noticed that this was more of a grab-and-go type of business with some counter seating rather than a full sit-down restaurant. Parking in front of the plaza is limited, but there is an underground structure in the back. The cashier was very friendly and accommodating towards my special requests to customize our orders. They even have a rewards program! The food took about 15-20 minutes to prepare. We enjoyed both orders, although I wish that there were more ground shrimp rolls in the set. We will definitely be back and I'm excited to try their drinks!

A modern twist on vietnamese cuisine! If you're a packaging fan, this place is for you. Order ahead on the uber eats app so you can just pick up and go. And don't forget to check in on yelp to score a free drink! Parking can be a bit difficult on a busy weekend. I usually either get the com tam or banh cuon. The com tam pork never fails to hit the spot. They know how to bbq their meats. The banh cuon always tastes fresh and delicious. Dont forget to their sweet and sweet potato fritter.

Surprisingly, this has become one of those place where I order at least once a month. And that is saying a lot considering it is right next door to A Ri Rang, the only restaurant I go to this plaza. I always order this restaurant through one of those 3rd party delivery app. The food delivers very well. Even when getting the pho, the soup is still pretty hot. I like both Tay Ho Banh Cuon Set and the Pork & Mushrooms Roll Set equally. If you're hungry, after eating this, you will be hungry no more. However, I do not like the sweet potato fritter. It is a hit or miss. Sometimes it is too soggy and/or too oily. The com-Grilled Pork, I suggest you skip. Portion is small so I feel like you aren't really getting your money's worth. Not to mention, it's not memorable. Literally ordered it once and never again. Also, it does not deliver well. This is something you should eat right then and there. Believe it or not, their pho is pretty good. The noodle itself is better than any of the pho take out places I've had, and that's including Golden Deli and Pho Super Bowl. Their noodle is fresh. It is never a clump. It even keeps well in the fridge the next day. The broth is clean. It is heavy on the star anise taste. So if you're not a fan of that, steer clear from this. Aside from delivery, I have also picked up orders myself. The staff is friendly. Even when I arrive a bit early, they were accommodating. Note: There is parking underground. Highly recommend that instead of circling around in the front for one of those extremely compact parking spaces.

I've had Tay Ho on my list for such a long time because banh cuon is one of my favorite Vietnamese dishes and I'm such a sucker for cute packaging/boxing. Finally came this week to try their banh cuon and a few other dishes! The staff here was so lovely and sweet - very attentive checking on if we needed any extra utensils, napkins, water (because we ate in store). We got the banh cuon set that came with sweet potato fritters which were delicious and crispy and paired so well with the banh cuon which was super well made. We also got the garlic noodles with filet mignon steak and the noodles were addictive!! So buttery and garlicky and so so good. There are many Vietnamese spots in the area but Tay Ho is a great modern take on Vietnamese food for those who might not feel as comfortable going into a Vietnamese restaurant and ordering. It's also so good for picnics or any on the go dining since they package everything in the boxes! Will def return again ~

Wasn't sure what I wanted to have for lunch yesterday & so I decided to postmates & saw the combo deal 1banh cuon set +pho =my lunch +dinner for the day. The bánh cuốn set was yummy but the fish sauce was tad salty. I had the pho bo vien for dinner & OMG the broth was beyond SALTY as if the cook mistakenly added salt instead of sugar. I could barely sip the broth and had to season it again to adjust the saltiness. Will continue to order their bánh cuốn here n there and not the PHO. Phoever good byeeee.

Banh Cuon might be amongst my favorite viet dishes! No lies were told here, and I keep coming back for their Banh Cuon here. There's just not that many places that serve this fantastic dish, tragedy if you ask me. Tay Ho has taken this dish and their packaging to the next level! Seriously, it's beautiful how all the ingredients are separated in their packaging. They even give you a reusable bag each time. I love the pork and mushroom roll set. All their roll sets come with Shrimp Fritters (sweet potato), pork meatloaf/fried pork meatloaf, cucumbers/bean sprouts/cilantro and your choice of normal or spicy dipping sauce (fish sauce). The spicy isn't that spicy so I know y'all can handle the heat. So how do you eat it? Well you dip the roll in the fish sauce and with each bite eat it with some bean sprouts/cucumbers/meatloaf. (They give fried shallots too) Delicious. I know that there are specials here and there so be on the lookout. Parking in the plaza isn't that bad, there's spaces in the back and underground. As for drinks? I love me Sam Bo Luong. What is Sam Bo Luong you might ask? It's a refreshing ass dessert drink with seaweed, dried longan, jujubes, lotus seeds. It's a banger try it if you haven't had one. Very refreshing on a hot day too.

I've always been to the main restaurant of Tay Ho, but I haven't tried out their new locations yet which is more modern. I was excited to finally try out this to go location. The boxes that the food came in looked so beautiful and so convenient to take out to eat. Of course the food was just as delicious too! I really loved the bánh cuốn set and the bánh xèo! It was so good. The service was great too, the girl helping me out was super nice and friendly and had the kindest smile. Really loved this location and can't go be back!

So delicious! Love how every dish is packed with flavor and a good sized portion. Drinks are amazing! Highly recommend the ube viet coffee. The banh cuon is packed with meat and the portions are generous. Parking is easy if you come early otherwise there is a lot below. Call your order in ahead and it'll be ready when you arrive in cute reusable large orange bags!

Tay Ho in San Gabriel impressed with their Banh Cuon Set - classic steamed rice crepes with delicious fillings like pork & mushroom rolls and crispy shrimp fritters. Their grilled meat sets are similar, featuring BBQ pork or grilled ham. The lemongrass chicken in Bun was flavorful and refreshing. They also offer unique drinks like Pandan Coffee and delicious Che Ba Mau desserts. Great spot for quick, authentic Vietnamese food!

I always appreciate it when there is consideration in the appearance of packaging, and at Tay Ho, you not only have access to healthy Vietnamese fast food options but also to visually pleasing "bento" boxes. It's also not just about their delicious traditional food- the staff is very friendly and knowledgeable. This is the perfect place for a quick and tasty meal! I ordered: -Pork and Mushroom Roll set (non-spicy house dipping sauce) - 4.5/5 -Banh Xeo pork and shrimp (non-spicy house dipping sauce) -5/5 -Garlic pepper fried shrimp app - 5/5 -Matcha coffee 5/5

I am pleasantly surprised with this place! I tried their Pork & Mushrooms Roll set with came with Pork & mushroom rolls, Vietnamese ham, & shrimp & sweet potato fritter for $12 and their Grilled Pork Chop Rice plate for $13. Both dishes were delicious!! They also have an app that you can use to conveniently order on. I will definitely be coming back soon! Don't forget to check in for a complimentary drink!

While visiting the San Gabriel area, I was craving Vietnamese food for dinner and was so fortunate to discover Tay Ho! This gem was located in a nice little plaza which had plenty of parking in the parking lot in the back. When I walked in, I was impressed by the bright and clean interior. There was a kiosk, which made ordering very easy, and there were comfortable seating options at a long table against the wall. I ordered the: Tay Ho Banh Cuon Set Com - Fried Shrimp Pandan Vietnamese Iced Coffee I had never tried Banh Cuon before but was interested in it based on other Yelp reviews and photos. Banh Cuon is a rich, filling entree made with soft rice batter crepes stuffed with ground pork and tender wood ear mushroom. This was absolutely INCREDIBLE, and everything in the set went SO well with it. When you visit, make sure to order this! Definitely a highlight of the experience and I would 100% come back to order this again. I really loved how unique the flavors were here (it tasted different and even better than other Vietnamese restaurants I've tried). I can't believe I hadn't tried this sooner! The Com - Fried Shrimp was so flavorful and tasted even more delicious with their AMAZING House Sauce, which was included in the meal. As for the Pandan Vietnamese Iced Coffee, it was an exciting new experience for me to try this. I absolutely adored its flavor! The balance of sweetness was just perfect. I'll have to come back soon to try their Ube Vietnamese Coffee. Tay Ho was such an amazing find with the best food and excellent service. I will definitely be returning soon!

Great customer service! We were lost because the GPS kept directing use to the SGV Supermarket that was across the street. I was craving banh uot with their delicious sweet potatoes and shrimp fritters. I seriously had to call them to help me find the place because I'm not leaving SGV without my food. Check-in for a free drink. We got vietnamese coffee and strawberry peach black tea. There are many Tay Ho locations that I have tried in the past. This place is by far my favorite. From being a closer location, cleaner restaurant, great service to the whole box of fritters with veggies and nuoc cham for only $8.

Never been inside the restaurant but always order this togo from UberEats. UberEats has BOGO promo on certain items from this restaurant. I always order the pork rice and love it! Very tasty, cool packaging and affordable price. Would definitely recommend.

This place is cool! A little hip twist to Vietnamese food without compromising the integrity or taste of traditional Vietnamese food. I like that there's a variety of things for everyone from the different kinds of meats to vegetarian. I like the vegetarian banh cuon they have! Everything is well presented in cute boxes and a reusable cloth bag. My only wish is that there was less waste with the food packaging even though it looks very aesthetic. Service is quick and easy and food comes out pretty fast as well. I like their drinks too!

My parents actually introduced me to this place and i'm surprised I never heard about it! It's tucked right in the corner of a plaza and parking can be tricky as there is very limited space. We ordered the Banh Cuon set and it was packaged in a neat and aesthetic looking box, something I've never seen before i'm for a Vietnamese joint. the restaurant itself was nice and clean inside and the staff was attentive to answer any questions that we had. Food was great I would definitely come back if i'm in the area!

To go order through postmates (May 2023) Meatball pho - 6/10 Grilled pork com with fried egg - 6/10 Tay ho Banh cuon set - 7/10 Pork and mushroom Banh cuon set - 7/10 Banh xeo pork & shrimp - 7/10 Egg rolls - 5/10 Lychee lemonade - 11/10 Che ba mau dessert - 6/10 Tl;dr: Everything was mediocre except the lychee lemonade. Would give 3.5 stars so I'm rounding to 4. This will scratch the itch (and the postmates BOGO free was worth it) but Saigon Eden still reigns supreme in SGV. Would reorder some things, and would skip others. Would reorder: * Lychee lemonade is the best thing on the menu. So simple and delicious but amazingly refreshing and perfectly sweet/tart. Would come here just for this!!! - 11/10 * Banh cuon (pork + mushroom, and tay ho set) both were good. I think THH is a little bit better but for SGV and convenience or food delivery, this place will do. The tay ho set also comes with extra rice flour sheets to wrap the ham, hot dog, egg roll halves - 7/10 * Banh xeo with shrimp and pork was also yummy. Flavor was good and still crispy, though next time I will pan fry at home if ordered to go. Wish there was more than just bean sprouts inside. 7/10 Would skip: * Egg rolls were really disappointing. Filling reminded me of dry hotdog wrapped in egg roll wrapper (sorry I know that's harsh and I'm sure some people swear by them, I just couldn't even take a second bite). 5/10 * Grilled pork com was just okay and they really don't give you much pork (thus the double pork option). It's not bad and it offers good optionality as a rice dish, but there are better com tom places (Saigon Eden/golden deli). 6/10 * Meatball pho was also just okay. The broth is heavy on the aromatic side (lots of clove/star anise) and was VERY salty. While it'll cure a hangover, I'm still team Saigon Eden for pho. 6/10 * Che ba mau dessert i wasn't super impressed and beans were really undercooked. Would skip next time. 6/10

I've been a fan of Tay Ho since their opening and have easily visited 5+ times at this point. Banh cuon is one of my favorite dishes of all time and I love product here. Woman-owned business that started with a family-owned original establishment in Orange County. The boxing and branding is very aesthetic, separating the components from the banh cuon, to the veggies/toppings and the sauce. Easy to bring for outdoor lunches or to pack for others! This spot is solely a carry-out / delivery business so I think the packaging is perfect for that. I always get the banh cuon Tay Ho set which comes with a varieties of banh cuon fillings from pork/mushroom, shrimp, and plain. They also have pieces of cold Vietnamese meats which taste great. The shrimp/sweet potato fritter is bound to get a little soft through transit but pop that baby in the air fryer for a couple minutes and it's perfect. Fish sauce is solid but I like mine extra spicy so I'll add some thai chilis in there. One of their specials that I tried is their happy hour 2-5 PM everyday which is such a deal! + Viet Style Chicken Wings - cripsy, fish sauce flavor, crunch of the peanuts. Very good. + Eggrolls - very solid, nice and crispy. Love the addition of lettuce to wrap the eggrolls in for that added freshness. + Fried rice served with an egg on top. Nice soy sauce flavor, a couple of juicy shrimp on top and I like the fresh veggies that are probably a garnish but I eat them. Lastly, don't sleep on their drinks! The Taro Milk tea and Vietnamese coffee are my favorites. They always have offers happening so be sure to check them out!

I've only had the Banh Cuon at this place and it was always delivered but it's legit and delicious food. I'm not sure how to describe Banh Cuon but it's a mixture of bean sprouts with basil, rice rolls with fillings, fried grated sweet potatoes, sausage/cold cuts, egg roll, fried garlic chips and nuc nam dipping sauce which can be made spicier if you add sam bol. All delivered and packed in a nice box. Look for buy one get one deal for the Banh Cuon thru Uber Eats. There are photos of it from others but I inhaled it too quickly this time to snap pics.

I think this location is decent compared to other Ban Coun Tay Ho. The rice skin in my opinion is a bit thick, and these I don't think are made to order. The rice sheets are not too solf, seems like they made a batch for the lunch service and just quick reheat. The prok filling had a funny smell, really strong pork srink. The sauce I think is too salty needs to be a bit .ore diluted when mixing. Portion us ok for cost, maybe fair price if wasn't using food apps ubereats, doordash ect. This was a togo, so nothing can be commented about service or restaurants ambiance.

One of the most delicious Vietnamese food spots in the San Gabriel Valley. This place not only have great staff that provides amazing service, the take out concept with their food is easy and convenient to eat anywhere. The ambiance is perfect for photo shoots and everything is presented clean and neat. I would definitely be going back for more. The only thing I would say is that I wish there was more than 5 seatings available.

TAY HO ON THE GO! I took my food to go and ate it at the beach - which was a 30 minute drive y'all. I was pleasantly surprised to know that my food was still crispy by the time we got to our destination. Now that's some great packaging! The store itself is rather small but it has a seating area. Service is fast and friendly. The food is BOMB I throughly enjoyed the steak and rice as well as the banh xeo. It was my first time trying banh xeo and it definitely will not be my last.