The Archer

"The team behind Wagener Terrace hangout Berkeley’s wanted their second restaurant, the Archer, to have the same neighborly vibe, and it seems on track to achieving that. The bar is welcoming and full of locals trying cocktails like the Ambiguous Bird (a take on the Jungle Bird) or the summery Talking in Cursive with gin, peach, tomato, and basil. Come for the drinks, but stick around to try the burger or duck frites." - Erin Perkins

"Neighborhood eatery hosting an industry afterparty with free snacks and $12 cocktails." - Erin Perkins

"The couple behind Wagener Terrace hangout Berkeley’s recently opened their second restaurant, the Archer. They want it to have the same neighborhood vibes but raise the stakes with a full bar and fine dining-level comfort plates. Chef Paul Farmer (formerly of Three Sirens), puts out plates like duck frites, baked oysters, beef stroganoff, chicken liver mousse, and chilled crab dip." - Erin Perkins

"Newcomer the Archer now has a daily happy hour from 4 p.m. to 6 p.m. The Meeting Street restaurant offers $10 espresso martinis, $10 daiquiris, $8 wines, $6 beers, and $5 fried oyster sliders." - Erin Perkins

"Hot newcomer the Archer extends its neighborhood restaurant vibes to brunch on Saturdays and Sundays. Expect eggs Benedict, bread pudding French toast, duck leg hash, baked oysters, and the Archer burger, which is gaining a reputation for being one of the best in town." - Erin Perkins