Female-owned, sustainable company providing upmarket caviar to restaurants, chefs & consumers.
"San Francisco’s the Caviar Co. has a holiday gift set called the 12 Days of Caviar collection ($750), which includes one-ounce tins of a dozen different kinds of caviar and roe, two caviar spoons, a tin key, and a recipe book. The collection comes with a festive red box with each of the 12 tins in a separate mini drawer, and a book of caviar recipes from top chefs." - Lauren Saria
"Chef Matthew Accarrino of San Francisco’s MICHELIN-starred Italian-accented SPQR harvests and cures white sturgeon caviar. Silky smooth, the tiny black pearls pop to reveal a burst of beautiful brininess." - Nevin Martell
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