Nestled in a charming Arts and Crafts building, this high-end gastropub offers a cozy vibe with seasonal menus featuring bold flavors and a touch of rustic charm.
"...then for lunch at Michelin-Starred Dysart Petersham..." - The MICHELIN Guide UK Editorial Team
"A gorgeous Arts and Crafts building houses this warm, homely restaurant. There's a natural ethos running throughout the highly seasonal menus, where impeccably sourced ingredients abound in assured, satisfying dishes that deliver some interesting combinations, underpinned by a classical base. The bold, flavour-packed sauces are a highlight, as are the creative desserts, and the warm, passionate service leaves no detail overlooked." - Michelin Inspector
"Barny Taylor and Kenneth Culhane’s modern British restaurant in Richmond has one star." - Eater Staff
"Kenneth Culhane leads the kitchen team at Dysart Petersham and, for him, it’s all about working with maximum respect for sustainability." - The MICHELIN Guide UK Editorial Team
"London is also a city of wonderful parks and open spaces – and in a bucolic setting on the edge of Richmond Park you’ll find our fourth new Michelin Star: the warmly run, family-owned Dysart Petersham, a house built in the early 1900s as part of the Art & Crafts movement. Our inspectors have been following the progress of the restaurant here for a while and have been very impressed by the well-crafted and boldly flavoured cooking – there are no gimmicks; just great seasonal produce cooked with care and understanding. Fish is handled with particular aplomb and puddings are creative and satisfying." - The MICHELIN Guide UK Editorial Team
Dr Jade Kua
steven wilkinson
Phil Vass
Travelling Doc
Tom Lim
Stuart Cooke
Colin Cross
Bartek Zakrzewski
