This bustling lunch gem in Jacksonville serves up heavenly baked goods and indulgent sandwiches in an inviting, communal atmosphere.
"People line up for an hour or more to snag a seat at this small restaurant for lunch, but they’ll do the same for a slice of cake or bread. The highlight of the bakery case is the wedding cake, combining layers of yellow cake and strawberries with cream cheese frosting and shaved white chocolate for a sweet and tart treat that’s balanced and not overly sweet. For those short on time, the restaurant offers online ordering with a separate pickup area to avoid long waits for something sweet." - Megan duBois
"One of the most popular fast-casuals in town is the French Pantry. The restaurant can be hard to find in a neighborhood filled with warehouses and small shops, but diners can often spot it easily from the line snaking out of the front door. The menu here is filled with sandwiches, salads, and bruschetta, which can easily be shared among two people. But the real highlight of going to the French Pantry is gazing into the pastry case to pick a slice of cake or a baked cookie." - Megan duBois
"Upon entering the French Pantry, guests are immediately captivated by its old-world French charm. Known for its sandwiches and bruschetta, the restaurant boasts a wide range of unique ingredient combinations. The Reuben sandwich, often hailed as the best in town, features hot pastrami, melted Swiss cheese, 1000 Island dressing, and tangy sauerkraut. As patrons queue to order, they are greeted by a display of homemade cakes and desserts, with the wedding cake adorned with white frosting and strawberries standing out as a crowd favorite. Despite potential lines out the door, the efficient service ensures a swift wait, promising a dining experience worth the patience." - Megan duBois
"A Jacksonville staple is the French Pantry, where people line up for an hour or more sometimes to get a seat to chow down on sandwiches and baked goods. The restaurant serves hot and cold sandwiches with toppings all piled onto house-made bread. The hot Reuben, which has all the traditional toppings on perfectly toasted rye bread, is a favorite. Of course, there’s also a roast beef sandwich, but at the French Pantry, the sandwich also has Boursin cheese adding a creamy and slightly garlicky flavor to each bite." - Megan duBois
Befaithful Coker
Jess Y
Christian Wright
Linzee Ott
Melanie Smith
Jasmine Clements
Valerie Maccallum
Nicole Gustin
Sandra A.
Dan B.
Amiyah G.
Eralene M.
Kalvin K.
Erica C.
Katia P.
Elizabeth M.
Bryan B.
Eric R.
Melanie R.
Joe M.
Trusha A.
Stephanie H.
Andy L.
Laura A.
Kelly T.
Pat P.
Sara B.
Teresa W.
Ayesha F.
Mark S.
Jalene F.
Rachel T.
Jan B.
Hazel K.
Jamie W.
Solveig S.
Matthew O.
Katrina A.
Hope S.
Sean M.
Becky J.
Angela B.
Michael B.
Tee N.
Sara C.
Marie H.
Kathy K.
Paulette M.
Larry D.
Megan M.
Isles G.
Jessica T.
M M.
Emily H.
Karen C.
Attiya K.
Malik R.