Valentina V.
Yelp
Set: Me sitting in our apartment's living room, facing the BF Ryan, talking about Latvian heritage and food.
Me: It doesn't matter where you're born and raised; as long as you have a Latvian family, you will learn to eat weird stuff like chopped liver, duck legs, pickles and herring in cream with dill. And the best thing, you'll learn to love them.
BF: Hmmmmm...(frowns).
(Then I take a piece of my delicious pickled herring from Fresh Fish and put it on my tongue, savor it and...mmmmm. BF looks pale, he's a non-fish person).
Me: You know, babe, this is the flavor that reminds me of Christmas and Easter at my grandparents...it's such a heart-warming food!
BF: Herring? Really?
Me: Oh yes! And besides the beautiful fish and exquisite Italian sausages Fresh Fish carries, their version of herring in cream is wonderful, too. Everything at this place is so fresh! The herring almost melts in your mouth...(one more piece, mmm mmm mmm)
BF: OK (BF turns his head away).
Me: Oh, yes. I love it.
(BF seems to be about to faint).
Me: What's wrong, babe?
BF: Herring doesn't have a particularly appealing smell...ugh.
Me: Oh babe, am I killing you with my fish/dragon breath?
BF: I think I'm going to faint now...
Herring is that kind of food you can't even look at when you dislike it. But if you love it, make sure you make your trip to Fresh Fish because they carry the best in town.
Now I need to go get some extra-strong minty gum...