The Henry
American restaurant · Beverly Grove ·
All-day New American eatery offering brunch, cocktails, and diverse dishes
All-day New American eatery offering brunch, cocktails, and diverse dishes
"Robertson Blvd. is a street where looks matter, even if the street is long past its Spot The Hilton In A Kitson heyday. While most of the storefronts are now empty, The Henry seems like it’s trying to bring things back to the glory days of 2006, and certainly has attracted every person with an entertainment-adjacent job in a one-mile radius. It’s a beautiful dining room - but a boring place to eat. The menu is a hodgepodge of everything from salads to dumplings to pasta to poke, and all of it is forgettable. Come here if being seen is very important to you. Otherwise, skip it. RESERVE A TABLE WITH RESERVE A TABLE" - Jess Basser Sanders
"Set within an impressive Victorian hotel, this elegant restaurant is named after the industrialist-cum-MP the property was built for. Take in lovely views over the garden as you enjoy attractively presented dishes from either the simpler lunch menu or more ambitious à la carte. Herbs, fruit and vegetables are grown on the estate, then crafted into seasonally minded plates that incorporate more produce from the local area. The wine list offers some interesting English and local Welsh wines." - Michelin Inspector
"What It Is: An all-day American spot on Robertson Blvd Perfect For: Corporate Cards, People Watching Robertson Blvd. is a street where looks matter, even if the street is long past its Spot The Hilton In A Kitson heyday. While most of the storefronts are now empty, The Henry seems like it’s trying to bring things back to the glory days of 2006, and certainly has attracted every person with an entertainment-adjacent job in a one-mile radius. We dropped in for lunch and found a beautiful dining room and a boring place to eat. The menu is a hodgepodge of everything from salads to dumplings to pasta to poke - and everything we tried was forgettable. Plus, the service was pretty overbearing (with way too many check-ins), which only increased our need to get out as quickly as possible. Verdict: Come here if being seen is very important to you. Otherwise, skip it." - jess basser sanders, brant cox, brett keating
"Welcome to West Hollywood’s Applebee’s For Agents. This generic and objectively lifeless restaurant on Robertson is where you’ll find every despondent UTA, ICM, and CAA employee picking at grain bowls and wondering if they’re just having a bad year or if this is their life now. Watching them realize the answer is always the latter is actually the only mildly interesting element of this place. Well, that and the fact they’re charging $24 for a rotisserie half-chicken you can get at Ralph’s for $7.99." - brant cox
"A trendy West Hollywood restaurant, the Henry will open inside Brickell City Centre in early 2023 and comes from the same restaurant group behind neighboring North Italia. It serves an all-day American menu with global touches, with dishes like quinoa breakfast burritos, short rib potstickers, lobster cacio e pepe, roasted turkey French dip, and Vietnamese salad, and its weekend brunch is wildly popular with guests filling the space to consume items like strawberry French toast and potent bloody Marys." - Olee Fowler
