The Hourly Oyster House
Seafood restaurant · Cambridge ·
Seafood, raw bar, adult milkshakes, eclectic wines & spirits
![The Hourly Oyster House by The Hourly Oyster House [Official Photo]](https://cdn.vox-cdn.com/uploads/chorus_image/image/65444233/The_Hourly_Oyster_House_Jabberwocky.0.jpg "The Hourly Oyster House by The Hourly Oyster House [Official Photo]")
Seafood, raw bar, adult milkshakes, eclectic wines & spirits
"If you’re the type of food nerd who’s up on the difference in flavor profiles based on water temperature (hi, it’s us), The Hourly is your spot. Their selection of oysters is deep and ever-changing, and we like to slurp them posted up at the bar with a glass of petit Chablis. We almost never skip the seared scallops with seasonal sides (right now it’s a risotto with spring pea puree), and the mighty plate of fish and chips is exactly what an out-of-towner craves from a bar in Boston. There’s also a nice juicy burger for that one person who doesn’t." - dan secatore, tanya edwards
"This seafood-heavy spot serves scallops, salmon, calamari, and, you guessed it, oysters. The ample raw bar and New England-inspired menu pair with craft cocktails and a well curated beer and wine list." - Celina Colby
"If you’re the type of food nerd who’s up on the difference in flavor profiles based on water temperature (hi, it’s us), The Hourly is your spot. Their selection of oysters is deep and ever-changing, and we like to slurp them posted up at the bar with a glass of petit Chablis. We almost never skip the seared scallops with seasonal sides (right now it’s a risotto with spring pea puree), and the mighty plate of fish and chips is exactly what an out-of-towner craves from a bar in Boston. There’s also a nice juicy burger for that one person who doesn’t. " - dan secatore, tanya edwards
"If you’re the type of food nerd who’s up on the difference in flavor profiles based on water temperature (hi, it’s us), The Hourly is your spot. Their selection of oysters is deep and ever-changing, and we like to slurp them posted up at the bar with a glass of petit Chablis. We almost never skip the seared scallops with seasonal sides (right now it’s a risotto with spring pea puree), and the mighty plate of fish and chips is exactly what an out-of-towner craves from a bar in Boston. There’s also a nice juicy burger for that one person who doesn’t. RESERVE A TABLE WITH RESERVE A TABLE" - Tanya Edwards
"This Harvard Square seafood spot, part of the restaurant group that includes Russell House Tavern, offers a variety of adult milkshakes that rotate monthly, such as a chocolate soft serve, rum, and Amaro di Angostura concoction called Bittersweet Symphony. An affogato martini (espresso martini with vanilla soft serve) is also available." - Rachel Leah Blumenthal