We specialize in all kinds of Handcrafted Lumpia “Filipino Deep Fried and Wrapped Spring Rolls.” We are know for our Traditional Filipino Shanghai & Veggie Lumpias and also our Fusions Inspired Bacon Cheeseburger & Dessert Lumpias.
14 Exceptional Filipino Restaurants in San Francisco and the East Bay
"This popular pop-up (co-owned by legendary East Bay rapper E-40) has moved from downtown Oakland and taken up residence at Brooklyn Basin at the 9th Avenue Terminal. Customers can expect to find a variety of lumpia with nontraditional fillings like bacon cheeseburger and even beef quesabirria, as well as nontraditional-traditional fillings like Bicol express and chicken tinola." - Dianne de Guzman, Luke Tsai
Best Things to Eat at Oracle Park, Home of the San Francisco Giants - Eater SF
"This dessert is probably the only vegan and gluten-free dessert in the ballpark. And while the Lumpia Company also serves their signature fried goods, it’s the soft serve — which comes in either pineapple or strawberry calamansi — that makes vegans love the ballpark." - Paolo Bicchieri
Recommendations for What to Eat, Drink, Read, and Watch This Weekend - Eater SF
"Food lovers will zoom in on the three Bay Area-based meal kits that you can enjoy while viewing the festivities: the Lumpia Company (East Bay)." - Eater Staff
East Bay Restaurants Open for Takeout and Delivery During the Coronavirus Shutdown - Eater SF
"The E-40 co-owned lumpia spot is still selling from the Kitchener takeout window in Uptown Oakland, Tuesday–Saturday for lunch and dinner — both fried and frozen (to fry at home) versions available. 510-835-5885." - Luke Tsai