"In the far reaches of Hillsboro, the Meating Place is a neighborhood butcher and market with one heck of a deli. Customers can stop in to grab roast beef sandwiches, gouda mac salad, breakfast burritos, and chips from Pacific Northwestern standbys like Tim’s. The Meating Place takes orders by phone, too, for people who just want to grab food and hit the road; Noble Woods Park is a nice spot for a picnic nearby, for those looking for a place to land." - Brooke Jackson-Glidden
"A butcher shop with a cafe attached, this casual lunch spot with a touch of country flair serves a solid roster of sandwiches and burgers, including a stellar Reuben with house-smoked pastrami on marbled rye. The shop’s elk burger is another strong choice, arriving topped with provolone and chipotle aioli to stand up to the flavor of the meat. Daily specials feature a Friday cheesesteak slathered in jalapeno cheese sauce and Thursday’s mushroom beef melt with au jus on the side for dipping." - Krista Garcia, Janey Wong
"This Hillsboro butcher uses a grind of flavorful elk for its chili, which gets its gaminess tempered with the help of fire-roasted tomatoes. It arrives resembling something like a tomato sauce, but its depth of flavor — mostly thanks to the elk — makes it unlike any other version in the Portland area. Order it for takeout." - Maya MacEvoy
Heather Humphrey (Mrs. Humphrey)
Ruben Gonzalez
JoC (JoC)
Dan LeVaugh
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Jen Vasquez
Amme Standring
Kim G.
Clayton J.
Dana B.
Amy M.
Charlie T.
Ben M.
Marianne St. G.
Rayne U.
Jessica P.
Clayton T.
C H.
Mike H.
Jessy M.
Chris E.
Scott F.
Shane D.
Jeffry L.
Kim R.
Joel D.
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Justine D.
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