"Open since 2017, NYC import the Smith has quickly become a Penn Quarter favorite for its bright, open brasserie room and solid menu of seasonal American fare. Be warned: crowds get pretty packed during happy hour." - Missy Frederick
"The all-day import in Penn Quarter opens at 8:30 a.m. on weekdays and 9:30 a.m. on weekends, offering highulballs, mules, and more." - Missy Frederick
"Kick off 2024 on the right note at the American brasserie with a stress-free three-course prix-fixe dinner, ideal when planning isn't your strong suit. In the past, the lineup has included spicy salmon tartare and braised short rib. Plus, enjoy party favors and a complimentary glass of champagne." - omnia saed
"If you're looking for a classic Thanksgiving meal, The Smith has you covered. The American brasserie in Penn Quarter is serving a $68 three-course dinner, and you can expect things like turkey served three ways (roasted, braised, or pot pie) alongside butternut squash soup, ricotta gnocchi, and pumpkin cheesecake." - omnia saed, tristiana hinton
"The Smith in Penn Quarter has a Martini Hour for early tipplers and late night folks. Weekdays it’s 3-6 p.m. and then starting at 10 p.m. on Friday and Saturday. The menu includes $12 martinis, $13 half dozen oysters, a raw bar platter, and snacks like black truffle arancini." - Claudia Rosenbaum