Thyme Bar

"Cocktails available for pick-up and delivery from 5pm to 10pm Wednesday through Saturday. To place an order, head to their website." - nikko duren

"Every house cocktail at this speakeasy (under Patisserie Chanson) has some sort of gimmick or theme. For example, the Coconino Rain made with spiced rum and prickly pear is suspended from the ceiling like a house plant, and we genuinely can’t decide if that’s cool or the most ridiculous thing ever. The decor and limited food options (salmon crudo and beef sliders, e.g.) aren’t as interesting as the drinks. There are a few small tables with plush round seats and a long bar with some high chairs for two. We’ve dubbed those “loveseat bar stools.” " - Hillary Reinsberg, Neha Talreja, Bryan Kim, Kenny Yang

"Every house cocktail at this speakeasy (under Patisserie Chanson on 23rd) has some sort of gimmick or theme. One tastes like a refreshing alcoholic iced tea and arrives in a golden genie lamp with smoke coming out of it. Another—made with spiced rum and prickly pear—is suspended from the ceiling like a house plant. We genuinely can’t decide if that’s cool or the most ridiculous thing ever. The decor and limited food options (salmon crudo and beef sliders, e.g.) aren’t quite as interesting as the drinks. There are a few small tables with plush round seats and a long bar with some high chairs for two. We’ve dubbed those “loveseat bar stools.” " - Kenny Yang

"Flatiron’s subterranean cocktail bar Thyme Bar is known for using ingredients rarely seen on drinks menus, like bael fruit and bird’s beak chile or orange shaved ice and used coffee grounds. The low-waste bar is now delivering five-ounce single serving cocktails, including some not previously available on the bar’s menu, like the Glimmer, made from gin, matcha, and lemon juice. Delivery is available between Wednesday and Saturday from 3 p.m. to 8 p.m. Happy hour runs from 3 p.m. to 5 p.m., when food is 50 percent off. Order here." - Luke Fortney, Serena Dai