Toki Underground

Food was absolutely delicious! We had reservations and got sat immediately and had awesome service! Our server was super attentive and everything came out very timely. Drinks were also really tasty! Will definitely come back again.

I’ve been to Toki Underground twice now, and honestly, being born and raised in the projects of Brooklyn, New York, I’m not used to seeing restaurants like this pop up in the neighborhood. So yeah, finding a place like this ‘in the hood’ in Bmore? I was surprised, but in the best way. Took my girlfriend here for date night—figured it’d be a cool way to get her more ‘cultured’ (not her fault, she’s not from the States). It passed the vibe check. Sure, on the way there, she was shocked to see a few liquor stores with inventory behind bulletproof plexiglass, but don’t let that fool you—the restaurant itself is an absolute gem. Now, let’s talk food. The ramen? Solid. We didn’t bother with apps this time around, but they have some good options. She got the Taipei Curry Chicken, and I had their special Tonkotsu with ribs—both were fire. 🔥🔥🔥 First time I came here, my buddy Jamison said it felt like a spot you’d find in NYC, and he wasn’t wrong. The vibe is perfect for a chill date night or just hanging with friends. Definitely worth checking out.

Amazing Asian fusion dishes and drinks. I love their happy hour specials. The baos, ramen and dumplings were really good. Seasoned well and cooked perfectly. The indoor dining area with the ceiling decorations were great

Toki Underground is a cool addition to Baltimore. The interior reminds me heavily of DC spots in terms of the attention to detail + decor. Prices for ramen bowls are likewise a bit more than you'd encounter elsewhere in the city, but I think the investment into the ambiance likely plays a part. The vibe they crafted is really nice, so I was fine paying more. The table shared an order of steamed pork gyoza that everyone loved. 👍 I tried the mala garlic tonkotsu with extra hot sauce on the side and enjoyed it. The side hot sauce had a different heat than szechuan in the soup.Kale was an interesting add-on - not my pref for ramen, but not bad. The noodles were also a thinner variety which didn't scratch my chewy itch fully. The mazemen (brothless ramen) someone else ordered came with thicker, curly noodles, so I'm really curious if you can swap to those on the ramen. 🤔 ❓ I'd want to try anything that includes thick (not thin) noodles next time. Chashu was tasty and fatty, though not as thick as Ramen Utsuke. The perfectly runny egg (a while egg, not half‼️) was my favorite part of the bowl + the broth was yummy down to the last sip. Everyone I dined with was satisfied with their various bowls of ramen or mazemen. 👍 To top off the good food, the cocktails were pretty solid. Everyone also enjoyed what they drank. All-in-all, I think Toki Underground is perfect for meeting with friends to eat/drink and vibe out. We sat under the spinning skateboard rotisserie and the other room farther in had hanging flowers. There was a lot to look at visually on every wall too. Come and check out Toki Underground, enjoy some good food for a while, and experience the Gregorian chanting in their bathrooms. 😆

Shop is in a “hole in the wall” 💀 Once you walk in, it’s a warm climate with warm, dim lighting. You can sit in a half outdoor section as well, however we held off since it was a bit chilly. Service was good. The floral lemonade was strong, tart and a bit sweet. Good, nonetheless. 7/10 They give you a bottle of water to distribute via glass for the table. The chicken that comes in the curry ramen and can also be ordered as a side order is good. Great crisp on the breading, juicy and tender chicken. The curry ramen was creamy, flavorful and delicious. 8.5/10 Chicken wings were a unique seasoning and sauce. Nothing like I’ve ever tasted before. 7/10 Shrimp dish comes out as 3 jumbo shrimp on a bed of spicy mayo. I prefer my sauce on the side, so it’s not overpowering, but it wasn’t a big deal. 7/10 The pork belly in the pork belly mazeman is AMAZING. 10/10 The Brussels sprouts were tossed in a great sauce. Cooked perfectly 10/10

This restaurant offers a variety of options that cater to most taste buds. The food is reasonably priced and service is good. I came here to celebrate a family member’s birthday and the service was excellent. Our server, Brenden, made some great recommendations and ensured our food came out on time. We ordered the dumplings, chicken steam bun, cloud shrimp and fried chicken (Karaage) as appetizers. All were very great. We also ordered the Taipei Curry Chicken ramen, Brontosaurus bowl, Brussels & Squash, shrimp and pork belly steam buns as our entrees; all were filling and delicious. I think the curry chicken ramen could use more depth flavors; I added chili oil and mushrooms which were good additions. I also wish the chicken in the ramen was different than the chicken thighs offered as an appetizer. It made me feel like I was eating the same protein for my appetizer and entree. They have a nice drink menu; we all ordered the Last Samurai; which was tasty. I wish it came in a larger glass. I was disappointed they ran out of the miso cookie dessert but I’m looking forward to returning to try it. All in all; I would return. It’s a nice and cozy spot. They have an area where you can sit and watch the kitchen make the food as you dine.

Having been to the one in dc numerous times, I was excited that they opened up a location in Baltimore! It’s a little bit bigger than the dc location, which is great to serve more people. I had made a reservation even though we went for like a senior citizen dinner around 5:30, lol. We had no problem parking right out front at that time of day, and we were the only people in there when we arrived, but it quickly started to fill up on a Friday evening. We enjoyed the pan-fried pork gyoza, the pickle plate (which I was expecting pickles, but it was actually pickled things, which was a fun surprise!), I had the Dan Dan Noodles (no shrooms, add chicken), and hubs had the Brontosaurus bowl. Everything was delish! Wanted to try the dessert but we were too full. 1 cocktail for me, 2 for the hubs, with a bill totaling $100. Will return!

First time coming here, the place is very nice! We ordered the Toki Classic Ramen, Brontosaurus Ramen and the pork belly buns! The food presentation is very good and very tasty, the service is very good too!