Relaxed, eco-chic chain serving health-conscious fare, including vegan options, plus cocktails.
"While not a dedicated vegetarian restaurant, most of the menu at this Oprah favorite leans vegetarian, pescatarian, and gluten-free. Try the quinoa burger with hummus, tzatziki, tomato, butter lettuce, cucumber, red onions, and avocado topped with feta cheese or the spaghetti squash casserole mixed with DiNapoli tomatoes, caramelized onion, zucchini, and mozzarella. There’s also a spinach and mushroom pizza and flourless chocolate cake or strawberry cake and ice cream for dessert. Vegan, vegetarian, and gluten-free dishes are marked on the menu." - Eater Staff
"Most of the menu at True Food Kitchen in Buckhead and Alpharetta is deemed gluten free and includes a wide range of options beyond salads and grilled meats. Try the quinoa burger with hummus, tzatziki, tomato, butter lettuce, cucumber, red onion, and avocado topped with feta cheese or the spaghetti squash casserole consisting of DiNapoli tomatoes, caramelized onion, zucchini, and mozzarella. For something heartier, order the lasagna bolognese with fennel chicken sausage, mushroom, spinach, and lemon ricotta." - Kris Martins
Mobile Hibachi Atlanta
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