Urban Crust

Where To Eat Hatch Chile Dishes in Dallas | Eater Dallas

"Land a Hatch pizza at this excellent Plano pizza spot, with Hatch chiles, grilled sirloin, pepper jack cheese, and tobacco fried onions. Spicy." - Courtney E. Smith

The Best Restaurants in Plano - Eater Dallas

"It’s got pizza, and it’s got great views: that’s a duo that’s worth heading to Downtown Plano to experience. The pizzas are cooked in a wood-fired oven, and it’s got pasta and cocktails worth sampling." - Courtney E. Smith

2020’s Takeout Standbys, According to Dallas Chefs and Food Writers  - Eater Dallas

"Jill Bergus, owner of Lockhart Smokehouse, frequently orders from this restaurant." - Amy McCarthy

Downtown’s three‑story landmark pairs a Sardinian‑led wood‑fired kitchen with the 32 Degrees rooftop bar. Featured by Plano Magazine and Visit Plano, and spotlighted by Dallas Observer, it’s a reliable bet for house‑pulled mozzarella and lively neighborhood energy.

This independent, wood-fired pizzeria in a historic building pairs pies with a lively rooftop ice bar overlooking downtown. Noted by Eater Dallas and frequently recommended by local critics, it’s a festive way to cap an evening in the Arts District.