Nestled in a cozy corner, Vegan Plate delights with an all-vegan Thai menu featuring rich curries, hearty wraps, and indulgent sushi, all crafted with fresh ingredients and customizable spice levels.
"Fish sauce and oyster sauce often give vegans anxiety when dining at a Thai or Chinese restaurant because those animal ingredients are difficult to detect and many kitchens don’t have vegan substitutes to give plates that kick of umami. Not at the cozy Vegan Plate, where you can enjoy classic dishes like red curry with a plant-based protein of your choice, like soy-based shrimp, and lots of fresh veggies without needing to worry." - Marla Rose, Eater Staff
aimee Pallozzi
Dr. Madhuri Pydisetty
Revati M
Siddhant Hardikar
Diana M
Vipin Menon
Karen Pierce
Tim W
Max A.
Adam K.
Kathy C.
Megan B.
Bakita H.
Laura T.
Selena L.
Matt B.
Jazabel C.
Ervin N.
Steve A.
Mona T.
Cason C.
Emily L.
Ray B.
Nicole Marie S.
Andrew P.
MC J.
Christina B.
Mel W.
R D.
John B.
Tylor J.
Alla S.
Anonymous Y.
Diva 4.
Sarah W.
Kika P.
Mina M.
Skye J.
Barbara W.
Grace W.
Alina R.
Shimmy M.
Veda M.
Ali C.
Todd K.
H P.
Ervin E.
Pyone M.
Gabrielle W.
Aly M.
Alexis M.
Irene J.
Maricar T.
Jessie S.
Karen B.
Ana S.
George G.