This charming vegan spot serves a diverse menu infused with Caribbean flair, fresh juices, and a laid-back ambiance that welcomes all.
"Among them is Hakin Hill, the Antigua-raised chef-owner of Vegetarian Restaurant by Hakin, who served black sapote smoothies, soursop juice, spinach and lentil patties, and ginger-seitan meals for 16 years at his beloved vegan restaurant in North Miami Beach." - ByDinkinish O'Connor
"Vegetarian Restaurant By Hakin is a little restaurant and market in North Miami open for breakfast, lunch, and, during the week, dinner. It’s all vegan food here, and surprisingly flavorful vegan food too. They have good versions of Philly cheesesteaks, banh mi, and burgers. They also serve some vegan versions of Caribbean dishes like ackee and saltfish with “vegan fish.” It’s a low-key spot with a comfortable dining room and shelves full of holistic medicine, and it’s a solid option for a healthy weeknight dinner or easy takeout." - Ryan Pfeffer
"Chef Hakin spices up vegetarian cuisine by adding a personal, Caribbean flare to it. Focused on good-for-you foods, juices, and desserts he offers an endless variety of vegetarian options from fish patties to a “Philly cheese steak” that even meat eaters will love." - Gerry Schwartz, Olee Fowler
Karina The Vegan Dive
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