Via Napoli Ristorante e Pizzeria
Italian restaurant · Bay Lake ·

Via Napoli Ristorante e Pizzeria

Italian restaurant · Bay Lake ·

Authentic Neapolitan pizzas, pastas, & sangria in airy space

Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by Disney Parks
Via Napoli Ristorante e Pizzeria by Carlos Amoedo
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null
Via Napoli Ristorante e Pizzeria by null

Information

200 Epcot Center Dr, Lake Buena Vista, FL 32830 Get directions

$$$

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Information

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200 Epcot Center Dr, Lake Buena Vista, FL 32830 Get directions

+1 407 939 5277
via-napoli.com
@vianapolipizza

$$$ · Menu

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Last updated

Nov 26, 2025

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@eater
390,870 Postcards · 10,986 Cities

Best Dishes and Restaurants at Disney World and Epcot | Eater Miami

"Made with Caputo flour, San Marzano tomatoes, and specially sourced water to emulate Italy’s finest, Via Napoli’s wood-fired Neapolitan-style pizzas are the best at the resort. The entire conceit of Epcot is a facsimile of global cultures, but these pies are as close to southern Italy as you are going to get in the pavilion." - Jason B James

https://miami.eater.com/maps/best-restaurants-in-disney-epcot
Eater - Lists + Maps
Via Napoli Ristorante e Pizzeria
@infatuation
132,566 Postcards · 3,230 Cities

Via Napoli - Review - Epcot - Orlando - The Infatuation

"Via Napoli isn’t making just any pies you can find at home—they use Caputo flour imported from Naples, and water is sourced from a spring similar to ones found in the Campania region. The wood-fired pizzas are enormous, so if you’re dining solo, stick to ordering an individual size, and don’t forget to add some of their flawlessly fried hyper-cheesy arancini to your meal." - Jacqueline Dole

https://www.theinfatuation.com/orlando/reviews/via-napoli
Carlos Amoedo
Via Napoli Ristorante e Pizzeria
@travelleisure
27,057 Postcards · 5,401 Cities

30 Best Disney World Restaurants

"A table-service Italian restaurant specializing in thin-crust Neapolitan pizza cooked in three wood-burning ovens — each named after Italy's volcanoes, Mount Etna, Mount Vesuvius, and Stromboli — plus pizza, pasta, salads, and an extensive cocktail list (the espresso martini is highlighted as a park-day pick-me-up)." - Elizabeth Rhodes Elizabeth Rhodes Elizabeth Rhodes is a senior editor at Travel + Leisure, covering everything from luxury hotels to theme parks to must-pack travel products. Originally from South Carolina, Elizabeth moved to New York City from London, where she started her career as a travel blogger and writer. Travel + Leisure Editorial Guidelines

https://www.travelandleisure.com/trip-ideas/disney-vacations/disney-world-restaurants
Via Napoli Ristorante e Pizzeria
@eater
390,870 Postcards · 10,986 Cities

The 38 Best Dishes and Restaurants at Walt Disney World | Eater

"Made with Caputo flour, San Marzano tomatoes, and specially sourced water to emulate Italy’s finest, Via Napoli’s wood-fired Neapolitan-style pizzas are irrefutably perfect. The entire conceit of Epcot is a facsimile of global cultures, but these pies are the real deal." - Amanda Kludt

https://www.eater.com/maps/best-disney-world-food-restaurants-38
Disney Parks
Via Napoli Ristorante e Pizzeria
@eater
390,870 Postcards · 10,986 Cities

Orlando’s 16 Best Pizza Restaurants | Eater Miami

"Like Pizza Ponte at Disney Springs, Via Napoli at Epcot is another pizzeria run by the Patina Group, only the pizzaiolos here are doing everything possible to make their Neapolitan pies taste just like the ones found in Naples. That amounts to pizzas fashioned from Caputo flour imported from Naples, San Marzano tomatoes, handmade fior di latte mozzarella and water flown in from Naples (or Rome depending on the day). It’s about as authentic a Neapolitan pizza being in the city, if not the state." - Faiyaz Kara

https://miami.eater.com/maps/best-pizza-map-guide-orlando
Via Napoli Ristorante e Pizzeria

Scott Jensen

Google
This is one of the few restaurant left at Disney that is amazing. The food and service are great. The menu has greatly increased its choices. The fettuccine alfredo is very good. The pizza is always great, the meter sized pizza is very good too but that’s family sized. If I had anything negative to say it would be it is quite loud in the main hall. Also they cannot do anything special, we just wanted to get a side of fettuccini on the side to try, they couldn’t. But make reservations since it stays pretty busy.

Athena Pexton

Google
We had a great experience at Via Napoli. Me and my husband had been to Naples earlier in the year so we were hoping to find something that may replicate the authentic style and flavors we had. The cocktail menu was full of fun drinks and both the tiramisu and cannon martinis were delicious. I had the caprese to start which was light and fresh. The manicotti wasn’t too heavy and was flavorful. I am a huge tiramisu fan and was pleased with the cocoa + espresso flavors being balanced and rich . My husband was pleased with his pizza and dishes as well and couldn’t have asked for a better experience! 10/10

Ben Hill

Google
This continues to be our go-to spot for pizza in DW. While the atmosphere might be a little loud depending on how busy they are, the food will more than make up for that. I love the prosciutto and melon pizza. It sounds weird but it is a great pairing and makes for an enjoyable pizza. The bread service with herb/olive oil is simple and enjoyable. Ask your server to recommend a wine based on your meal and your preference. They are knowledgeable and have consistently made good recommendations for us. The individual pizzas are the same crust as the larger ones, so no need to worry about getting small pizzas that match individual’s preferences. That said, the larger pizzas are huge and likely a better value. This is good choice for where to eat at Epcot.

Robyn Parrino

Google
While we were at Walt Disney World we chose to have dinner at Via Napoli in Epcot- Italy. We used our Dining Plan to eat there that evening. We had made our reservations for dinner and had a very short wait. Our server tonight was Eleonora F who told us that she would be finishing her year with Disney the next night. She was so attentive and helped us with our menu choices selections. My husband selected the Pollo Parmigana. He’s eaten a lot of Chicken Parmigana but this was a very large portion and the Spaghetti Was wrapped in a beautiful knot with a very delicious Marinara sauce on it. I chose Tortellini that was cooked Al Dente in Alfredo Sauce with my favorite- Fresh Peas. I wish I could have finished it, but it was so filling. I loved it! We ordered Homemade Focaccia Bread and she brought us Oil and Marinara Sauce to dip our bread in. We also had a dessert included with our meals and my husband chose Tiramisu and I chose Strawberry Cheesecake. They were so good and even though I don’t like Tiramisu, I promised Eleonora I would try it and it was good! The room we were sitting in was quiet and had glass doors which made it a very relaxing room to enjoy our meal. We could look out and see the chefs making the pizzas. It was a fantastic dining experience.

Kali Carrillo

Google
Alice GR was an absolute wonderful server! This entire meal was delicious! The margherita pizza, red sangria & strawberry cheesecake were all amazing! Can’t wait to come back!

Jacob B

Google
Our server Ben was incredible and made the amazing experience even better! He offered great food and wine recommendations. We had the tortellini which is one of the best pasta dishes I've ever had. We also shared a pizza which was massive and delicious as well. When we first arrived we were seated by Lucrezia who was so warm and positive and set us up for the awesome dining experience we had. We will definitely be returning here.

John Raises

Google
So fresh pizza 🍕! 5 min wait with a reservation. Appetizers were good - the shared salad was huge and risotto balls tasty. The winner of the dinner was the all meats pizza, loaded with meats on a thin crust that had a great chew. Only downside was the loudness of the main dining area. My wife had the cheese pizza that was very rich.

Jimmy Mitchell

Google
Made a lunch reservation for 6. Had no wait getting seated. Open and airy, smells of Italian food were a great welcome. Samuele our waiter was polite and attentive. Our order was fairly simple, pepperoni pizzas and my chicken parm (who can resist). The food arrived hot as it should. We had requested the pizza be sprinkled with basil, and it was perfect. The flavor was wonderful as we devoured nearly both pies. My chicken parm was a little bit of a disappointment. I would rate as average. The mozzarella was sparse and the breading a little bland for my taste. The chicken was delicious and not at all rubbery. Overall a great experience at a slightly higher than moderate price, given we were inside the park.