K D.
Yelp
I would give 3.5 stars if I could. There is so much potential and lots of good things to build upon. The restaurant itself is neat and clean, and the recently updated decor is much needed improvement. It has really freshened up the space for those of us who remember the previous restaurant that was in this space. We only tried 2 sandwich platters, a hushpuppy starter, and a dessert to share. All of the staff were friendly and helpful, with zero complaints. The self-serve fast casual concept is fine, and the menu is small but varied. The pimento cheese hushpuppies were dense and without flavor. The pimento cheese could not be tasted, and the hushpuppies were very heavy and dry. Those need to be rethought. My husband ordered a fried catfish sandwich and fries, and I got the pulled pork sandwich with mac and cheese. Our server brought my husband a chicken sandwich, which looked delicious but was not what he ordered. Two Comments: they removed the sandwich and brought him the fries....which were cold by the time his catfish sandwich came out, also the chicken sandwich came out covered in remoulade sauce, same thing for the catfish sandwich-it was covered in Tartar sauce. My husband said the breading on the catfish was light and delicious, and the tartar sauce tasted homemade . He just would have preferred less of it on the sandwich. It was literally drenched in sauce. The seasoned fries were tasty but cold when his sandwich arrived. My pulled pork was delicious, and the bbq sauce was served separately in a cup. My only complaint was that the yeast roll bun was soggy, so I had to eat it as an open face sandwich since picking it up was impossible. The mac and cheese was a disappointment. It was bland, not cheesy at all and very dry....we got there right as they opened for the day, so it had not been sitting out not sure whyit was so dry. Finally, we split a bread pudding with rum sauce. It needs ice cream, but otherwise, it was tasty. We liked it enough to try again and sample some other items while steering away from the duds that we have already experienced. I hope they keep refining the menu because they may have a winner here. They have potential for an awesome restaurant if they can figure out a few minor pitfalls.