The Best New Brunches Around Nashville | Eater Nashville
"A drive out to Nolensville brings more than just bucolic views and barbecue: One Southern restaurant that has been making waves in the city’s culinary scene with its spins on meat-and-three dishes for lunch and dinner is now whipping up weekend brunch. Wabash Southern Kitchen, which comes from brothers Taylor and Rankin Clinton, offers a choice between a “thangs and such” smaller bites menu, featuring beignets, biscuits, cinnamon rolls and a breakfast poutine, or a heartier “bigger thangs” menu that includes egg bowls and breakfast burritos. In partnership with Music City Coffee Club, Wabash will also be serving coffee, including a specialty New Orleans-style blend. Grab a plate on weekends from 9 a.m. to 2 p.m." - Kellie Walton
