WeHo Bistro

"Open since 2012, this queer-owned French bistro at La Cienega and Hollyway has become one of the neighborhood’s top morning institutions. Weho Bistro doesn’t have a specific brunch service, but it opens at 10am on the weekends with a massive menu featuring everything from eggs benedict and quiche Lorraine to open-faced tartines and lamb burgers. If you’re thirsty, try one of the ten or so different mimosa flavors (we usually go for the mango or apple cider). " - brant cox, sylvio martins

"This location of Le Petit Bistro first opened in 1993 along La Cienega, quickly becoming a neighborhood staple for casual bistro staples like escargot and roasted chicken. At its height, owners Georges and Ronaire Lachkar operated three different Le Petit Bistros around Los Angeles." - Farley Elliott

"There’s a big difference between a new restaurant that needs more time to work out the kinks and a new restaurant that’s fundamentally flawed. Barbette is the latter. Dining at this West Hollywood French restaurant is a mess from start to finish. Expect a frantic waitstaff (multiple servers running), mediocre cocktails, and a menu full of subpar versions of entry-level French dishes. Feel free to skip this place." - Brant Cox

"Though only open for a few years, this queer-owned French bistro at La Cienega and Hollyway has become one of the neighborhood’s top morning institutions. Weho Bistro doesn’t have a specific brunch service, but it opens at 10am on the weekends with a massive menu featuring everything from eggs benedict and quiche Lorraine to open-faced tartines and lamb burgers. If you’re thirsty, try one of the ten or so different mimosa flavors (we usually go for the mango or apple cider)." - Brant Cox