Winkel

"There is no shortage of options for eggs benedicts or omelets at Winkel, one of Center City’s most treasured breakfast and brunch spots. Choose from fantastic options like the mustard-crisped crab cake benedict or the sardou (spinach and artichoke) benedict, or order one of its sizable omelets like the three-cheese omelet (made with gouda, cheddar, and Swiss cheeses) or the immensely flavorful Brussels sprouts, bacon, cheddar, and chili pepper omelet." - George Banks-Weston

"Brunch at this phenomenal Center City spot is served daily, featuring a menu brimming with omelets, benedicts, breakfast plates, and more. One of its most crowd-pleasing dishes is the deep-fried bread pudding French toast covered in strawberry jam and candied bacon." - George Banks-Weston

"We love Winkel. Whether you’re up before the sun on the weekend (they open at 8am) or you promised your parents that you’d finally go to brunch with them, the laid-back atmosphere is perfect for everyone. The Dutch restaurant has long tables that are great for groups, a few booths along the walls when you want to get comfy, and a menu that has something for everyone, like mustard-crisped crab cake benedict, deep fried bread pudding french toast, and zuurkool and eggs with sausage and bacon (a traditional Dutch comfort food). Come early, because seating is all first come, first serve–even if that means showing up in your pajamas and having your parents judge you for it." - candis mclean

"One of the best brunch spots in the city is in Midtown Village and it’s called Winkel. This popular restaurant doesn’t take reservations, but that hasn’t stopped diners from packing the place for their rich deep fried bread pudding French toast, hearty brisket hash, black kale, squash, and Swiss cheese omelettes, and savory fisherman’s pancake (that includes their smoked fish of the day, dill, and sour cream)." - Ernest Owens

"We love Winkel. Whether you’re up before the sun on the weekend (they open at 8am) or you promised your parents that you’d finally go to brunch with them, the laid-back atmosphere is perfect for everyone. The Dutch restaurant has long tables that are great for groups, a few booths along the walls when you want to get comfy, and a menu that has something for everyone. From a la carte items like shakshuka, shrimp and grits, fried french toast, and a house-smoked salmon benedict. Come early, because seating is all first come, first serve–even if that means showing up in your pajamas and having your parents judge you for it. " - Candis Mclean