"There is no shortage of options for eggs benedicts or omelets at Winkel, one of Center City’s most treasured breakfast and brunch spots. Choose from fantastic options like the mustard-crisped crab cake benedict or the sardou (spinach and artichoke) benedict, or order one of its sizable omelets like the three-cheese omelet (made with gouda, cheddar, and Swiss cheeses) or the immensely flavorful Brussels sprouts, bacon, cheddar, and chili pepper omelet." - George Banks-Weston