Wood-smoked meats, sandwiches, ribs, brisket, sausage























"On top of that, you’ve got great barbecue at Woodpile BBQ." - Serena Maria Daniels

"Woodpile BBQ Shack now has two locations (Madison Heights and Clawson) for low and slow-smoked barbecue. The menu ranges from Central Texas-style brisket to cheesy jalapeño smoked sausages to smoked chicken and even St. Louis-style ribs. Try a few different meats with the Texas Trinity — a combo of ribs, brisket, and sausage that will satisfy a carnivore — and don’t overlook the burnt ends." - Eater Staff

"Woodpile BBQ Shack now has two locations (Madison Heights and Clawson) for low and slow-smoked barbecue. The menu ranges from Central Texas-style brisket to cheesy jalapeño smoked sausages to smoked chicken and even St. Louis-style ribs. Try a few different meats with the Texas Trinity — a combo of ribs, brisket, and sausage that will satisfy a carnivore — and don’t overlook the burnt ends." - Eater Staff

"A Clawson barbecue restaurant launched in late 2015 by the pitmaster's younger brother and a partner after the brother parted ways with the family truck, representing one branch of the evolving local barbecue scene." - Serena Maria Daniels

"Woodpile BBQ Shack is among the restaurants in Madison Heights taking part in the restaurant week, offering dining specials." - Brenna Houck