Jess G
Google
My husband found this restaurant on the internet and we can definitely tell why people want to gatekeep this restaurant for locals. It is hands down the best Korean bbq we have had so far in the area. It’s a no-frills spot and the music isn’t loud or clubby at all. You can actually have a conversation here without yelling and it’s also well lit. The workers here are super friendly and they even helped us cook, which is really nice. We made reservations and we were glad we did because on a Saturday evening, it can get really busy. We did the basic AYCE and ordered the beef brisket, beef belly, beef bulgogi, pork belly, spicy pork, and Hawaiian pork. All of it was so delicious! The meats were a pleasant mix of sweet and savory. Our favorites were the beef belly, beef bulgogi and pork belly. We like having a bit of crisp to our meats and it just absolutely melts in your mouth. The side dishes are also great here. They refilled the radish wraps and lettuce for us. We like making ssam wraps with the radish, then topping it with lettuce, kimchi, and meat of choice. We also got one kimchi soup and it was a nice combination of spicy and umami. My husband also ordered Terra and it was a light and refreshing beer to have with our meal. Overall, it’s a must-try and we enjoyed our experience here! We will definitely be back and are also pleased to see that they have two locations.