Woomiok

I’ve heard about this place, so I wanted to give it a try when I was craving soup. We ordered a bowl of beef bone soup with brisket and a spicy pork hot stone bowl. The soup was plain; no bone soup flavor. Adding salt and green onion didn’t really bring out the bone soup flavor. The hot stone bowl was tasty. The banchan dishes were okay. I’ve had better Korean beef bone soup elsewhere, and it’s definitely not the same as compared to the ones from Seoul. The service was okay, and the ambiance wasn’t anything special.

It is our first time in this restaurant. We were in the area during lunchtime and looking for a Korean restaurant that is not “All you can Eat”. This had excellent reviews. It is a casual restaurant. The customer service is not stellar since they seemed to be understaffed. There was only 1 waiter and it was busy. The menu is limited and there were mostly beef dishes & no chicken. The menu items were on the pricey side. I don’t eat beef so we ordered spicy pork sizzling plate and seafood pancake. The food, side dishes, and sauces were tasty. The spicy pork had little meat and lots of onions. This is why I am giving the restaurant 4 stars vs 5 stars.

I came here for to go order, but the galbitang had a lot of meat (very tender and soft) and the octopus stone pot rice was delicious. Store was clean and severs are kind. I'd come here again. Strongly recommend.

Wonderful lunch today with my family! Excellent service and amazing food! Had the cold noodle and galbi combo. Absolutely delicious! Highly recommend and we will be back!

Enjoyed the brisket soup. Heard the person next to me order without the noodles and rice, which I will do next time too! Side dishes were good and they are pretty efficient. The braised short rib in hot stone looked so good. I would come back to try!

A hidden gem Everything was delicious! We ordered the seafood pancake, oxtail soup, spicy and the beef soup. Service was excellent We’re definitely coming back and trying the spicy braised short ribs.

Been wanting to try this place for a while and picked a cold day to get some hot soup. It was good but not as great as I had hoped. Menu is limited for what most would consider affordable options. Pay attention to not accidentally order something that would lead to a surprise bill because my partner pointed out what I almost ordered. Highly recommend the naengmyeon if you like cold spicy noodles

Loved the beef stew soup. A good amount of meat. Soup was not salty and very light.

Side dishes were fantastic! And server even asked if we needed help on the menu. Another thing is that the restaurant itself was clean and decor was nice.

First time here relly yummy food:) we have five people and order three dishes and really large food/'

The food is delicious and the service is great! I like to eat here and feel exactly the same as my previous experience in Korea.

The service was friendly and helpful. We ordered the Emperor Soup and Seafood Pancake. In all, the food was delicious and the service was great. The soup broth was tasty and the meat was tender and delicious. The pancake has a crispiness and the seafood topping was abundant and tasty.

Overall, the meal was okay. However, my family and I will likely not come back. Pros: - Very spicy, if you like spice - Unlimited side dishes, very tasty - Hot pots keep food from going cold - Friendly staff (however they are not very helpful at explaining the dishes spiciness level) Cons: - Limited menu - No reservations - One vegan option, two vegetarian options - Rice bowls lack appropriately rice to go with the protein and extra rice is $1, and is the size of a small rice scoop (not worth the money) - Parking is limited, with small spots - Cold noodles lack taste

Mixed Bone Soup (10/10): The bone broth was super rich, flavorful, and comforting after a long day. It is not salty, so it's super easy to add salt and green onions to your liking. The meat is very tender, and there are glass noodles that add to the dish itself. Galbi Jjim (8/10): This was perfect for two people. It had lots of meat, but it wasn't tender enough. The sauce was not as flavorful as other galbi jjims that I've tried, but still very delicious. You get to choose the spice level at the beginning, which is very nice. I always recommend adding cheese to gable jjim because it adds so much flavor to the meat, potatoes, and tteokbokki. The tteokbokki was super soft and chewy; it was amazing dunked in the spicy sauce. This dish was super filling and yummy! I definitely recommend getting this to share with others!! Overall Thoughts: There was no wait to get a seat at the restaurant. There were lots of tables and seats. The waiters/waitresses were very kind and quick. Their banchan was super delicious. The kimchi was pretty good, even though I'm not the biggest fan of kimchi. I highly recommend visiting this restaurant if you're in the mood for some fantastic Korean food!

Woomiok truly delivers if you're craving a comforting bowl of seolleongtang! The broth is rich, milky, and not too heavy. You're able to season with as much salt and green onions as you'd like! Each bowl comes with rice and a generous selection of unlimited banchan. Service is impressively quick and efficient, making it a great spot for both a casual solo meal or a cozy dinner with friends. Definitely a go-to place when you're in the mood for something warm and hearty. There can be a bit of a wait on weekends. Come early if you want to get seated right away.

Great spot if you're in the mood for a hearty meal. We came on a Tuesday evening and were seated right away. I recommend their seafood pancake! It came with lots of seafood like shrimp and it was the perfect dish to share. They're located in a plaza so there's plenty of parking.

Their Woomiok Special Combo is super worth. $120 for 4 dishes. They do not skimp on the proteins here. This combo easily feeds 5-6 girls. Their squid ban chan is so goood!! Braised Short Rib - super tender, with potatoes, rice cakes, carrots and so much short rib Seafood Pancake - medium crispy and glutinous, I always prefer seafood pancakes to beef ones because it's less oily and lighter Octopus on Rice - 100/10 this was amazing fried rice with so much octopus Spicy beef bone soup - 10/10 this soup was so flavorful without being salty or overwhelming. Soft brisket and noodles. Service was fast. Restaurant is open and spacious.

I use to come here back in my college days and coming back here after 4 years made me feel so nostalgic. Food is still as good as always!! My friends and I ordered the combo which came out to about 125 ish. Octopus rice 9/10 super flavorful and spicy! The octopus is chewy like how I like it. This is a saucy dish so If you're a saucy lover like me you'll prob like it! Spicy beef soup 10/10 always my fave dish to order. It comes w noodles and beef brisket (?). They don't skimp out on the meat either. It's savory and delish with rice. Seafood pancake 8/10: if you love seafood this dish is good for u! It comes w octopus shrimp, and I think muscles. The pancake is soft on the inside and crispy on the outside. The sauce you dip it with makes it even more flavorful! The dish is really filling so keep that in mind. The service was not bad but the waitress did kinda judge us for ordering 4 dishes for 9 ppl. However we came from eating snacks already so we weren't super hungry. So that made us feel some typa way. The restaurant itself was pretty big so they were able to accommodate our party of 9. Overall food is good! Prob the best Korean food I've tried in SD :)

Unfortunately, a bit underwhelming and left wanting more. The bulgogi bowl, with more seasoning, was more enjoyable than the soup which came with barely any meats or noodles and looked nothing like the menu photo. Even with addition of salt and green onions, it still tasted bland and not satisfying. That said, the service was warm, welcoming, and attentive. We appreciated the banchan, especially the fish cakes and japchae.

My friend and I came to order the Spicy Braised Short Rib in stone pot which was soo filling for 2 people. There was a short wait when we came on a Saturday evening. Service was good and the inside was spacious. The spice level was just right and there was a decent amount of short rib. It was pretty sauce heavy so definitely expect to walk out fulllll. I would definitely come back for it but probably with one other person so we can order another dish to share. I liked that it also came with some rice cake, carrots, and potato.

The Special Combo was perfect for a group. We got to try a little bit of everything and it was the right size for about 5 of us. Everything was super flavorful especially the Stone Pot Short Ribs. Staff also basically ran over to us every time we pressed the call button to come help us. Would love to come here again with a group to share!

One of the best spicy galbijjims I've had! This is probably my favorite Korean dish ever, and it's even better with cheese- it's a must add item. Truly adds so much to the already feat dish and the fire show is a fun plus too. Super flavorful sauce and the meat is tender with a lot of veggies too. The spicy flavor was good and I want to try out the non spicy galbijjim next time! This spot is super busy for a good reason! I think we went at a good time so we didn't have to wait, but it looks like it would get pretty busy for dinner time or on the weekends.

After landing in SAN, was craving for Korean food. Picked out this place and it was a great choice. Simple menu but would be nice if they got Jajang Mein. Ordered the lunch combs of Kalbi and bibim naengmyeon and Kalbi tang. We enjoyed our meal it was dat good ...lol. Side dishes was very authentic and tasty. The atmosphere was nice, a typical Korean restaurant. Their service was friendly, checking on us if we needed more side dishes and stuff. High recommend go check it out.

I got the spicy beef soup with "veggies" but it really missed the mark. It had a few strands of bean sprouts and three piece of quartered daikon. It wasn't fulfilling and didn't hit the spot for me. Other than that, the bon chon was good! I also liked their kimchee. It was a mild fermented style and I loved how sour and tangy it was!

"Flavorful fresh Korean food!" For starters walking into this restaurant I loved the modern Korean style atmosphere. A clean restaurant with clean tables floors and seating! The music playing was on brand and a good vibe. My waitress was very kind and she visited me at the perfect times. No complaints there! The cost of most meals I will be honest costs a bit high priced. I was a little bit shocked to spent over $20 for bulgogi bibimbop hot plate. The side dishes came out and oh my goodness did they come out! So many dishes and in such LARGE quantity! I'm very pleased with the selection here. The only dish I didn't like was actually the napa cabbage kimchi. It was lackluster in flavor and I can't understand why because it had a crunch and looked so colorful. But it tasted watered down? No fear I just decided to mix with the other kimchis and these were delicious. The bulgogi was hot and ready! Perfect amount of veggies, rice and meat. I was super happy to see how big the pot was that came out. The sauce for it too was delicious!!! Great food, great taste, and great portions. I'm overall pleased with my visit today at Woomiok. I think this is a great spot to have some Korean soups since that's is mainly on the menu. Thank you so much!!!!

This has easily became my #1 favorite Korean restaurant in san Diego. What a gem of a spot this is and it is fairly rated how it is right now. The banchan (side dishes) were all incredibly fresh and delicious. The spicy beef bone soup was a hit. I would like to eat that every day if I could. Customer service was on point and restaurant itself was clean and perfect space. Not too big, not too small. Detoxed my soul

The Bulgogi Over Rice in Hot Stone Pot was delicious. Just wish they added a few more slices of beef. The Emperor Soup with Oxtail, Ox Knee, Beef Brisket, Cheek Meat and Shank was perfect on this cool and gray day. As usual, all the fixins (side dishes complimented our dinner very well.

Woomiok is probably one of the better Korean restaurants in SD. I got the octopus bibimbap, which is my first time trying this dish! Very yummy, and I thought the price for it was ok. The menu isn't too extensive, which is a plus because too many items can be a bit overwhelming at times. But also, there weren't a lot of items I was drawn to. I think they do a good job at making solid, authentic food and I would probably come back again. Sunday lunch is very busy though, I would recommend coming on less busy days.

I've been to this spot a few times now, and it never disappoints. I've tried a handful of dishes, but my absolute favorite is still the sweet soy braised short ribs in the stone pot. It's packed with tender, flavorful meat, carrots, potatoes, and a few noodles, all swimming in a rich, sweet soy sauce you can drizzle over rice--so comforting and satisfying! We also ordered the pork belly platter, which is a great option for groups (feeds 3-4 depending on how hungry you are). It comes loaded with veggies, sauces, and a solid variety of banchan (Korean side dishes) that taste like something a Korean Auntie whipped up in the back--super authentic and delicious. The service has always been great too--friendly, attentive, and quick. If you go, definitely bring a few friends so you can try different dishes and share. It's one of those places where the more you order, the better the experience. Highly recommend!

Food was wonderful. Service was awesome. Wife and I love k-drama and it felt like we were in one of those show when dining here. We ate so much and we order the braised hot pot that we thought was for one for the price of approximately 70 dollars, but it was for 2 to 3 people and it made us full. Little daughter ate the potatoes and love it. See the video for the burning of the cheese! Oh. If you rate them on yelp they will give you a free drink. Unfortunately, did not get the free drink because we were eating and forgot lol. Will go there next time to try their other braised hot stone.

Food: Bulgogi over Rice (3/5) - The bowl came out steaming and fresh. I thought it would be a lot more flavorful and the rice would potentially get crispy but it didn't. It was still good though and decent size! It was tastier to eat with the sides too. Spicy Soup (4/5) - It came out hot and flavorful. A bowl of rice also comes with it and everything tastes good together. Service: You can tag the people down or press the button behind you for assistance. The service is decent. Ambiance: The music is loud and the lighting gives warm cozy vibes. It's not packed but decently busy inside the restaurant. It's also pretty clean and well kept.

Just stopped by here during lunch again and looks like their menu updated a little. Again, service is great! And food is all so tasty per usual. We got the spicy braised short ribs and that was elite! And the seafood pancake here is the best in San Diego. So crispy and so much seafood!

My favorite place to get Galbi Tang! The broth is so clear and reminds me of home. The service is quick and the staff is attentive. The banchan is delicious. My favorite was the fish cake and kimchi. Definitely one of my go to places for Korean food.

Just what I needed to end a heavy meal day. I got there close to opening on a Saturday, so there was only a short wait. I got the beef bone soup with brisket. So homey and warming. A hearty soup to end the day. Salt and green onions are for you to add. Soup is very tasty after the right amount is added. Brisket wasn't the most tender, but they give quite a bit. Noodles are always good. Banchan was plenty, and the variety was nice. A good mix of flavors to complement a more plain entree.

One of the best Korean food I've ever had. I love this restaurant and come back often. The food is so good. The spicy beef short rib with cabbage is the best item here. You can add green onions and salt to flavor as you like. The appetizers and accompaniments are also good. Service is quick, and I get a table instantly whenever I go.

Been here a couple of times, a solid delicious Korean restaurant! I got the beef short rib soup, or galbitang, and it is hot, comforting and hearty. I added a bit of salt and pepper and green onions and the broth is flavorful and sweet and the beef short ribs are tender and plentiful. All the banchan is fresh and tasty, with my favorite being the fish cake! I also like the spicy braised beef short ribs, or galbijjim, which is delicious, hearty and filling, and great to share! The interior is spacious, clean and modern. Service is also quick and friendly. Prices are a bit on the higher side but I would keep coming back!

I've been here a few times and haven't left a review until now! This time I got the spicy short rib soup (galbi tang) and it was surprisingly not too spicy! There was plenty of short rib and cabbage inside the soup, which was hot and hearty. The banchan, especially the fishcake, was delicious too! My favorite here though is the galbi jjim, totally recommend for a larger group! Service is friendly and the interior is clean and modern as well. A bit on the pricier side, but I will definitely be back!

Oh do I have many good things to say about this place! Their galbijhim is Always chefs kiss and you must try their squid rice dish- flavor town! Their servers are quick and efficient, turn over tables fast! Maybe I always go at lunch time so haven't had issues with wait, but it's still worth wait if there ever is.

I come here pretty often, usually just ordering one of their soups and calling it day. BUT, this time, I came in starving after a nice gym session, and REALLY wanted meat. So I got their galbijim-- and let me tell you, it did NOT disappoint. It's on a very fine, thin line -- just edging between sweet and savory. But it was SO tender and flavorful that I had to spin back for it again just to make sure that I liked it (loool). The meat basically falls off the bone and the potatoes and carrots are tender to the bite, yet are still firm. Paired with the side dishes, this is a perfect meal for 2, or even three!

Stopped by to grab dinner with friends on a weekend evening and waited around 20 min. Parking is in a busy plaza and not the easiest. Service was quick and friendly once seated! The restaurant itself was well lit and spacious. We ordered the spicy pork, spicy beef bone soup with brisket, and seafood pancake. The spicy pork was delicious and the meat was tender but nothing to write home about (4/5). The spicy beef bone soup with brisket was very rich and comforting! The slices of brisket were super tender. (5/5) The seafood pancake was studded with mussels, squid, and shrimp and was a great size to share but I wouldn't order it again. I would have preferred if it was crisper and thinner as it was a bit gummy towards the center. (2/5) The banchan here was really fresh and a highlight of the visit! Overall, a solid Korean spot. I'll have to try their spicy braised short rib with a larger party.

We came today to taste this place for the first time. In general, the food was good, but not great. The soups are, in my view, too expensive for what is served. The quality is there, but for a beef soup that has a price tag of $25, you expect a larger portion. I can get a bowl of Vietnamese pho for less than $25 with a larger portion. The menu is also limited with most of the meals at $20 or more. The service was nice and quick. Although the experience was ok, it is not unforgettable and probably we won't come back. There are other alternatives that, at the same price tag offer more.

Solid spot for authentic Korean food. I got the spicy pork over rice bowl, which was packed with flavor and came with plenty of veggies--super satisfying overall. The portion was generous with a touch of spice, nothing too crazy. Definitely a comfort food kind of dish, especially with their other menu options, but their flavor quality was high.

Woomiok is an absolutely fantastic restaurant. My partner and I came for dinner on Tuesday night. The restaurant was about half full. I appreciated the interior decor and furnishings. The wait staff was very sincere and pleasant. We ordered #10 Spicy Braised Short Rib in Stone Pot. Prior to our main dish coming out, we were served lovely house bachan/sides. They were Japchae, Kimchi, Spicy Radish, Squid with radish, and fish cake. All of the side dishes were lovely. The kimchi was really fresh, and not fermented enough for my tastes personally. I thought the squid was absolutely unreal. Probably the best of the five in my opinion. All were great to snack on before the main dish. The short rib entree was absolutely insane. Served in a piping hot stone pot, the waiter torches the extra cheese topping we ordered to melt it on top. It contained gorgeous short rib, potato, carrot, and rice cakes. The sauce was a pleasant mixture of spicy, savory and sweet. Everything was steaming hot, and cooked well. This dish is big enough to feed two to three people comfortably. I highly recommend adding the oxtail as well if you like that different type of meat. I would recommend this restaurant and our meal to everyone. Please come support this restaurant, their great staff, and unbelievable food!

Came here for lunch and ordered the bulgogi and spicy rice cake. Both dishes were super flavorful and satisfying! The beef was tender, and mixing the raw egg gave it that extra richness. Everything was well-seasoned and cooked just right. Also... shoutout to how dog-friendly this place is! My golden retriever was living her best life, eyeing the food like she was about to place her order. Loved the outdoor seating and chill vibes. Coming back--with the dog, of course.

Woomiok is such a great spot! I came here a few days ago with a friend, and we loved every aspect of our dining experience (minus the service sometimes because we were there for 2 hours and no one stopped by to even refill our waters or see how we were doing). We ordered 3 entrees; beer bulgogi, spicy cold noodles and the spicy braised short rib. Everything was amazing, as were all the side dishes brought out at the beginning of the night! I definitely can't wait to go back and try more of the menu

Delicious food! We came here for my birthday and had the woomiok special. We also got the bossam and it's the best I've had in SD. I've recommended the place to friends and they agree that this place is delicious! My brother wanted bossam so I told him to wait and go here.

Best Korean food in SD! Amazing service and great vibes throughout the whole restaurant.

My favorite Korean restaurant in San Diego! I always get the Combo #1 with bibim naengmyeon. The galbi is always so tender and flavorful, and the noodles are super chewy and tart, absolutely delicious. They give a variety of banchan, and it always tastes so fresh. Service is always amazing, staff is super friendly and helpful. I don't like being constantly checked on while I eat, and I feel as though they check in just the right amount of times. This place is always bustling, it's a great spot to either have a solo meal or dine with friends!

The menu doesn't have that many options to choose from. Nevertheless, the food options were alright. It was not mouthwatering but it was filling. I had a lot left to go so the portion sizes are large. Side dishes included, but the kimchi tastes a bit weird. Service was amazing. Workers came to check on us often and were very kind. Attentive and patient. This restaurant had a very homey feel to it. Lights aren't too bright but the perfect shade for a relaxed dinner. Overall, I wouldn't be craving the food here enough to come back, but I also wouldn't complain if I had to come back.

Came in for a Saturday dinner for 5- waitlist is long and parki is difficult but once we were seated it was super fast service!! There were plenty of sides and reasonably priced. Will definitely be back!

Firm 3 stars. Flavor was a little off and it definitely wasn't cooked by Korean. Lol Clean but a little outdated in the interior. The server wasn't happy to serve us. I don't know, maybe she had a bad day. If you are looking for authentic Korean, try some other options.

Prolly my favorite Korean spot in SD. I always go for their soups. I especially love the Oxtail soup and Spicy beef soup and both are aaahmazing! The pot keeps it hot... the dish comes with rice and all these other side dishes like kimchi, japchae, bean sprouts, braised potatoes, etc They recently added Lunch Specials which are a good deal.

Tried this place for the second time and it was SO much better than the first! I'd say Woomiok is more authentic and offers Korean staples with fresh, quality ingredients. When I first came, I got a soup that seemed extremely bland. I also thought the portion size was smaller than what I was paying for. However, everything was the opposite the other night! Portions are definitely comparable to the price. The menu is relatively small, enough to have a picture for each dish. Ambiance is casual and you'll see a lot of Koreans frequenting. The banchan is not refillable so be prepared for that! Service was quick and there's a button at each table if you need to call the waitress over. I recommend this place for any Korean food lovers but ready to pay for the price of the quality!

Amazing service, ambiance, and food! Super delicious and friendly staff! Would highly recommend to dine in for their lunch time specials!

Great service and overall ambiance. The restaurant is very welcoming and the presentation of their dishes really wow'd us. Every meal comes with a selection of fermented sides, e.g kimchi, squid, and others. Was fun to try a couple new things. This was our first time here and our server was friendly and happy to provide recommendations. We ordered: -Fried dumplings to share. These were probably my favorite part of the meal. Juicy and so good. -Spicy Beef Bone soup. Again, great presentation. Overall good spice and flavor with tender meat but would try something different next time. -Beef bone Emperor soup. Apparently this is their most popular soup. My friend enjoyed trying the different meats but also agreed she'd order something different next time. I'd return again to try their bowls and other braised entrees, though the soup was nice to at least try on a cold night. Prices are fair, perhaps on the slightly higher side for other comparable Korean spots on Convoy. Parking was very easy in a large lot out front!

This review is specifically for the takeout. I ordered the Bulgogi Beef rice bowl. Unfortunately, it wasn't ready when I arrived. It was also cold. It would be nice if it was made fresh and packaged to hold the heat in. I think this restaurant will be an eat in only spot for me now. I did enjoy the bonchon sides and the meal was large enough for 2 meals. The inside of the restaurant is clean and modern.

Hands down, probably one of the best Galbitang (beef short rib soup) I've had, and this rivals some of the best in the Bay Area! Dropped by 12pm on a Sunday and was able to be seated right away. We ordered: - Beef Short Rib Soup (Galbitang) - Beef bone soup with Brisket, oxtail, ox knee, cheek meat and shank (emperor soup) The Galbitang was very deep in flavor. Along with the glass noodles, this dish was definitely the best on the table. The Emporer soup was decent. The broth is lighter in terms of flavor, depending on how much salt you add. Note: this dish is served with white somen-like noodles. The side dishes were very solid--One of the best kimchis I've had. All in all, one of the best Korean places I've been for tangs. Nice and clean establishment + family-friendly vibes. Would return for the Galbitang!