Wye Hill Kitchen & Brewing
Brewpub · Boylan Heights
201 S Boylan Ave, Raleigh, NC 27603
Highlights
Panoramic views of downtown Raleigh craft brews and elevated pub fare
Panoramic views of downtown Raleigh craft brews and elevated pub fare
"Come for the views, stay for the brunch. Weekends at Wye Hill see diners digging into plates of sweet potato hash (fried eggs, chorizo, chipotle crema, avocado, and tortilla strips) and shrimp and grits (with jumbo shrimp, beer, cheese grits, fried egg, and more). That plus an impressive brunch burger, plenty of salads and small plates (fried Brussels with fromage blanc and everything bagel seasoning anyone?), a seasonal mimosa flight, and of course, Wye Hill’s own beers, make this one of the most hoppin’ spots for brunch in Raleigh." - Matt Lardie
"Wye Hill might have "Brewing" in the name, but this place feels more like a restaurant than anything else. You’ll find dishes like a hearty shakshuka with focaccia at brunch and a burger with fried green tomatoes and smoked gouda for dinner. The restaurant’s airy patio looking east across Raleigh’s skyline is perfect for a romantic dinner, a breezy brunch, or for just sitting outside and day drinking." - eric ginsburg
"Wye Hill might have "Brewing" in the name, but this place feels more like a restaurant than anything else. You’ll find dishes like a hearty shakshuka with focaccia at brunch and a burger with fried green tomatoes and smoked gouda for dinner. The restaurant’s airy patio looking east across Raleigh’s skyline is perfect for a romantic dinner, a breezy brunch, or for just sitting outside and day drinking. " - Eric Ginsburg
"Panoramic views of downtown Raleigh coupled with craft beer, innovative cocktails, and menu items like brewhouse mussels, a Southern saltimbocca with cheese grits, and a taco wedge salad with avocado-cilantro mousse easily qualify Wye Hill as one of the newest entries to the list of iconic Raleigh restaurants. The couple behind Wye Hill, Sara Abernethy and Chris Borreson, rescued the former Boylan Bridge Brewpub space after torrential rains caused structural damage that led to the building being condemned, meaning patrons can once again enjoy one of the best urban cityscapes in the entire state while they drink and dine." - Matt Lardie
"Go to Wye Hill Kitchen + Brewing for the views of downtown Raleigh, but stay for the awesome food and beer— including the Wye Hill Burger. The 1/3 pound burger comes with double cheeses (cheddar and gouda), fried green tomatoes, bacon, and chipotle crema. “The Wye Burger is topped with a fried green tomato that is breaded with brewer’s grain from our brewery,” says Max Trujillo. “Our best beer recommendation would be our Space Disco Hazy IPA,” which pairs well with the flavors of the burger." - Jenn Rice
