Xiaolongkan Hot Pot

Hot pot restaurant · Alhambra

Xiaolongkan Hot Pot

Hot pot restaurant · Alhambra

6

46 W Valley Blvd, Alhambra, CA 91801

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Xiaolongkan Hot Pot by [Official Photo]
Xiaolongkan Hot Pot by Xiaolongkan
Xiaolongkan Hot Pot by Jessie Cohen
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null
Xiaolongkan Hot Pot by null

Highlights

Sichuan hot pot featuring spicy broth, crystal beef, and sauce bar  

Featured in The Infatuation
Featured in Eater

46 W Valley Blvd, Alhambra, CA 91801 Get directions

fetail.com

$30–50 · Menu

Information

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46 W Valley Blvd, Alhambra, CA 91801 Get directions

+1 626 656 6969
fetail.com

$30–50 · Menu

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Last updated

Oct 8, 2025

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@infatuation

The 10 Best Hot Pot Restaurants In LA - Los Angeles - The Infatuation

"Xiao Long Kan is a chain from Chengdu that serves “Chinese fondue,” but this place is eons more interesting than The Melting Pot. For a casual dinner spot, this Alhambra restaurant is lavishly decorated with ornate wood carvings and tasseled lanterns, making it a great option for a seemingly upscale group dinner that costs less than $100 per person. Divide your cauldron with up to three soups, including a beef bone broth that infuses salt into every slice of angus beef or tofu skin you dunk into it, and the signature tallow-heavy chili oil that will stain your tongue with tingly heat." - cathy park, brant cox, sylvio martins, andrew ryce, garrett snyder

https://www.theinfatuation.com/los-angeles/guides/best-hot-pot-los-angeles
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@infatuation

Xiao Long Kan - Review - Alhambra - Los Angeles - The Infatuation

"Xiao Long Kan serves “Chinese fondue,” but this imported chain restaurant is miles more interesting than The Melting Pot. For a casual dinner spot, this Sichuan restaurant in Alhambra is lavishly decorated with ornate wood carvings and tasseled lanterns, making it a great option for a seemingly upscale group dinner that costs less than $100 per person. Divide your cauldron with up to three soups, including a beef bone broth that infuses salt into every slice of angus beef or tofu skin you dunk into it, and the signature tallow-heavy chili oil that will stain your tongue with tingly heat." - Sylvio Martins

https://www.theinfatuation.com/los-angeles/reviews/xiao-long-kan
View Postcard for Xiaolongkan Hot Pot
@eater

The Best Chinese Restaurants in Los Angeles | Eater LA

"This Sichuan hot pot chain made its U.S. debut courtesy of the restaurateurs affiliated with Chengdu Taste and Mian. Diners can opt for one, two, or three kinds of broth, while the sauce-making station is stocked with snacks, desserts, and fruits. Xiaolongkan caters to those who relish mala numbing spice. In addition to the standard meat selections like beef, chicken, and lamb, the menu encompasses various offal options, beef with raw egg, rose petal meatballs, and spicy crawfish. As a bonus, the buffet features all-you-can-eat offerings such as chicken feet, chips, sweet porridge, sweet jelly, glutinous rice balls, and snow fungus." - Kristie Hang

https://la.eater.com/maps/best-chinese-restaurants-los-angeles
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@eater

16 Tongue-Numbing Sichuan Restaurants to Try in Los Angeles | Eater LA

"Xiao Long Kan is one of the most famous hot pot chains in China. The brand hails from Chengdu, the unofficial hot pot capital of China, and boasts more than 1,000 outlets across the globe. Its hot pot broth is said to be made of 90 ingredients, including dozens of herbs, chile peppers, and peppercorns that have been steeped in a fatty beef-tallow base. Diners can choose between mild, medium, or extreme spice levels, but even the restaurant’s mild broth is considered too spicy by those unaccustomed to searing heat. Xiao Long Kan is known for its “butter,” which is made of slabs of solidified beef tallow marinated with spicy and numbing spices. The slab of butter dissolves, giving the stock its full flavor. Xiao Long Kan excels at creating an iconic high-end classical Chinese ambience, combining unique menu items like crystal beef (brisket and egg) and varying spice levels with live guzheng musical performances. However, due to COVID-19, the expensive and over-the-top atmosphere and live performances are no longer offered." - Kristie Hang

https://la.eater.com/maps/best-sichuan-szechuan-chinese-restaurants-los-angeles
View Postcard for Xiaolongkan Hot Pot
@eater

12 Best Restaurants For Highly Spicy Food in San Gabriel valley SGV | Eater LA

"Xiao Long Kan is one of the most famous hot pot chains in China. The brand hails from Chengdu, the unofficial hot pot capital of China, and boasts more than 1,000 outlets across the globe. Its spicy hot pot broth is said to be made of 90 ingredients including dozens of herbs, chili peppers, and peppercorns that have been steeped in a fatty beef tallow base. Diners can choose between mild, medium, or extreme spice levels, but even its mild broth is considered too spicy to those unaccustomed to searing heat. XLK is known for its “butter,” which is made of slabs of solidified beef tallow marinated with spicy and numbing spices. The slab of “butter” fat dissolves, giving the stock its full flavor. Xiao Long Kan exceeds at capturing its iconic high-end classical Chinese ambiance, which combines its unique menu items like crystal beef (brisket and egg) and spice levels with live traditional guzheng musical performances. But due to COVID, its expensive and over-the-top ambiance and live performances are no longer possible. Currently, you can buy XLK’s hot pot to go. The menu is accessible via QR code, or you can call and place your order. It is also available on Fetail for online ordering." - Kristie Hang

https://la.eater.com/maps/best-spicy-dishes-san-gabriel-valley-sichuan-indonesian
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