In the heart of Walker’s Point, La Dama Mexican Kitchen stands out for its creative take on regional Mexican cuisine, blending bold flavors with modern technique. Helmed by Chef Daniela Soto-Innes, the kitchen crafts dishes that honor Mexican heritage while embracing seasonal Wisconsin ingredients. The ambiance is lively yet intimate, and their mezcal-forward cocktail program draws regulars and newcomers alike. Eater Chicago and the Milwaukee Journal Sentinel highlight La Dama as a must-visit for anyone seeking an elevated yet approachable Mexican dining experience.