Frenchette

Uncle Lou’s is a vibrant, spacious Cantonese eatery on Mulberry Street serving up over 200 mouthwatering dishes, perfect for sharing with friends and family.

Step into The Lambs Club, an art deco gem in the Chatwal Hotel, where power lunches and pre-show dinners are served up with a side of old-school glam, expertly crafted cocktails, and an American menu that hits all the right notes.

Crane Club blends lavish, velvet-draped Chelsea grandeur with Melissa Rodriguez’s wood-fire-driven, bold seafood and steak dishes.

P.J. Clarke’s is a historic NYC pub on Third Avenue serving classic American comfort food and famous “Cadillac” burgers in a lively, vintage setting.

Step into Milk Bar for a playful spin on classic sweets by Christina Tosi, famed for her whimsical cakes and cereal milk treats, all served in a stylish yet cozy setting.

At Breads Bakery, the aroma of freshly baked goodies fills the high-ceilinged space, serving up crave-worthy chocolate babka, flaky croissants, and savory sandwiches that make for a perfect pitstop in Union Square.

Discover Happy Family, a casual Pan-Asian spot in Midtown that serves a decent variety of Chinese dishes at budget-friendly prices, but prepare for a mixed bag on flavor and service.

Nestled in Flatiron, Sushi by Scratch offers a lively 10-seat omakase experience where innovative flavors and interactive dining transform traditional sushi into a delicious adventure.

East Harbor serves up classic, authentic Cantonese dim sum in a bustling, sprawling banquet hall with rolling carts and generous portions.

Wythe blends timeless Americana craftsmanship with modern style, crafting durable, standout men's wear that feels like a true wardrobe gem.