5
theBoil
Seafood restaurant · Greenwich Village ·
Where to Eat in SF’s Chinatown, According to Brandon Jew - AFAR
"Known for large portions of affordable Cantonese dishes, this neighborhood favorite is especially popular for cheung fun (steamed rice noodle rolls) with options ranging from egg and shrimp (a recommended pick) to barbecue pork and bitter melon. Cantonese is commonly spoken here, so pointing at the menu is part of the experience." - Mae Hamilton
