Where Are Olives Grown in the U.S.? 9 Places to Taste Olive Oil - AFAR
"A 550-acre certified organic ranch founded in 1990 that handles the entire olive oil process on-site, producing estate-grown extra-virgin oils. The Traditional Blend—made from seven varietals—is aimed at purists, while lemon, jalapeño, and rosemary-flavored oils offer bolder options; daily olive oil tastings are offered on the property." - Dawn Reiss
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