Lucali

Pizza restaurant · Carroll Gardens

53

@afar

7 Global Foods to Eat in New York City - AFAR

"At the Brooklyn pizza institution, which opened in 2006 in Carroll Gardens, chef Mark Iacono does everything the old-fashioned way, hand-kneading his dough and leaving it to proof for 24 hours. He then tops his pies with house-marinated tomatoes and bakes everything in a wood oven to create his signature thin, crispy crust." - Natalie Beauregard

https://www.afar.com/magazine/around-the-world-with-these-delicious-nyc-dishes

575 Henry St, Brooklyn, NY 11231 Get directions

lucali.com

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