"A modern take on the classic Wisconsin supper club infused with restored train-travel glamour, complete with a bookable restored rail car; the experience emphasizes classic comforts—relish trays with deviled eggs and smoked salmon dip, ice-cold martinis, wedge salad, and an elevated walleye fish fry—served in a convivial, linger-worthy atmosphere behind the city’s historic train depot." - Aislyn Greene