"Founded in 1994, this long-running, highly awarded craft brewery operates a fully automated 30-barrel brewhouse and automated bottling line and has won medals at the Great American Beer Festival and World Beer Cup. In addition to a wide range of ales, the brewpub serves burgers, pizzas, and Southern classics like shrimp and grits, and offers three types of tours—a guided brewing and bottling tour, a historical tour covering Nashville beer history from the early 1800s through the 1950s, and a private, in-depth session with a co-founder—though availability is limited and advance booking is recommended during the pandemic." - Mae Hamilton