BAR DIZ

A tiny, buzzing San Sebastián spot serving standout hot pintxos like braised veal cheeks, foie gras, razor clams, and crispy suckling pig.

Ganbara offers top-notch pintxos and seasonal wild mushroom dishes in a cozy, lively Basque bar with a snug cellar dining room.

Bodegón Alejandro serves hearty Basque tasting menus spotlighting fresh game and fish in a cozy, trendy underground setting with stellar wine pairings.

At Basqueland Izakaia, San Sebastián's cozy taproom, sip award-winning craft beers and indulge in delicious ramen and fusion bites until late.

Topa Skulderia serves fresh, creative Mexican-Basque fusion tacos, ceviche, and cocktails in a cool, laid-back spot with local vibes.

Nestled in the Centro district, this unassuming pintxo bar excels in Basque specialties, like their iconic 28-egg tortilla and fresh seafood delicacies.

Kata4 is a chic, modern seafood haven with vibrant decor, serving up fresh oysters and refined pintxos, perfect for a stylish night out.

Dry Bar at Hotel María Cristina is an elegant cocktail haven where mixology meets Basque pintxos, all served in a chic, vintage-inspired setting.

In San Sebastián’s Gros neighborhood, this boutique bar serves masterfully crafted gin & tonics with botanical infusions and smoky dry ice flair.

Step into La Espiga, a bustling 1928 cafe-bar in San Sebastián, where locals and tourists savor Spanish snacks and delightful pintxos with a local wine.