Baccarat Hotel New York

Fan-Fan Doughnuts serves up artisanal, inventive yeasted donuts in Bed-Stuy, with standout flavors like guava & cheese and salted caramel.

Madras Dosa Co. brings the vibrant flavors of southern India to Midtown, serving up crispy dosas, savory chaats, and a slew of delightful vegetarian options.

Veselka is a bustling East Village icon serving comforting Ukrainian pierogi, borscht, and homestyle fare in a lively, retro diner setting.

The Hole is a bright, spacious Bowery gallery showcasing two inventive monthly exhibits alongside a shop stocked with art books and quirky products.

Nestled in a moody wood-lined space, this spot offers American comfort food with a chill vibe, perfect for brunch or a cozy dinner with friends.

Xi’an Famous Foods is NYC's go-to for fiery, hand-pulled noodles, spicy lamb, and bold Western Chinese flavors served fast-casual, no frills, all flavor.

Titi's is a vibrant Williamsburg gem specializing in fresh, innovative Venezuelan empanadas and hearty cachapas, perfect for a late-night snack.

Shukette lights up Chelsea with lively vibes, an open kitchen, and irresistible Levantine charcoal grilled meats, dips, and fresh-baked breads.

Nestled right on Coney Island's boardwalk, La Tombola fuses beachside charm with Italian flair, featuring a sprawling bar, vivid rooftop views, and a menu loaded with everything from brick oven pizza to boardwalk classics.

At Olmsted, the Prospect Heights gem, chef Greg Baxtrom crafts seasonal dishes fueled by the garden's bounty, serving delightfully inventive brunches and dinners in an inviting, leafy backyard oasis.