Restaurant · Gramercy
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"The experience gives diners insider access to some of the city’s most coveted restaurants—including Gramercy Tavern."
Art museum · Central Park
The Met is NYC’s iconic Upper East Side museum boasting centuries of global art, the Egyptian Temple of Dendur, and rooftop views over Central Park.
37 Postcards
Dim sum restaurant · Long Island City
Nestled in Long Island City, Knock Knock is a vibrant cafe-bar-restaurant blend, serving creative Cantonese fusion dishes and expertly crafted cocktails in a stylish bi-level setting.
1 Postcard
Bakery · Carroll Gardens
ACQ Bread Co. is a cozy Carroll Gardens spot crafting standout sourdough and irresistibly chewy, slightly sweet milk bread from local organic grains.
3 Postcards
Italian restaurant · Greenwich Village
Babbo, Joe Bastianich’s bustling Italian gem in Greenwich Village, serves up inventive pasta dishes and a chic vibe that keeps both locals and visitors coming back for more.
14 Postcards
Chinese restaurant · East Village
This go-to Malatang chain lets you build your own bowl with fresh ingredients, bold broths, and a DIY sauce bar for a casual, spicy feast.
2 Postcards
Chinese restaurant · Chinatown
Hwa Yuan serves upscale Sichuan classics in a sleek three-story Chinatown spot, famed for its legendary cold sesame noodles and top-tier Peking duck.
32 Postcards
Caribbean restaurant · Flatbush
Hidden behind a bike shop, this Brooklyn gem serves fiery jerk chicken, oxtail pizza, and Caribbean cocktails in a lively, cozy spot with killer brunch vibes.
4 Postcards
Wine bar · Gowanus
With its rustic cabin vibe, crackling fireplace, and a killer wine list paired with savory small plates, Black Mountain Wine House is your cozy Brooklyn escape.
9 Postcards
Cafe · Williamsburg
Williamsburg’s cozy, plant-packed café serves up meticulously crafted Japanese-inspired matcha, hojicha, espresso drinks, and vegan pastries to go.
Pizza restaurant · Coney Island
Coney Island’s Totonno’s serves legendary thin-crust, coal-oven pizzas with fresh mozzarella, classic toppings, and a nearly century-old family recipe.
13 Postcards