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"A century-old handmade noodle factory producing traditional noodles that serve as a historic, artisanal souvenir representative of local culinary heritage." - Laura Martin
Specializes in rich, thick tsukemen with chewy noodles
Japan, 〒150-0043 Tokyo, Shibuya, Dogenzaka, 2 Chome−28−2 GMビル 1F Get directions
¥1,000–2,000
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