"A speakeasy styled after Old Zurich, housed in a 1930s building refurbished in 2011; it features a massive hand-hewn bar, tin ceilings, and light, diaphanous curtains. The drink program highlights local spirits and house-made infusions, and a loquacious, knowledgeable bar team enjoys talking about family producers and traditions. It even opens early for sunrise cocktails and avocado toast." - Joel Riddell