Cotogna

Birdsong serves an inventive Pacific Northwest tasting menu, spotlighting wood-fired seafood and meats in a cozy, artful, firelit setting.

This lively Salvadoran spot offers delicious pupusas and tasty Mexican dishes, all served by a super friendly staff in a cozy outdoor setting.

Lou’s Cafe crafts hefty, crave-worthy sandwiches stacked on fresh Dutch crunch, with killer house-made sauces that pack a flavorful punch.

Cozy beachy spot in Outer Sunset serving seasonal New American eats, famed dutch pancakes, and fresh housemade sourdough.

Macondray is a vibrant cocktail bar in Russian Hill that marries lush greenery with tasty New England-style bites, including standout lobster rolls and oysters.

Poke Origin delivers customizable poke bowls in a laid-back vibe where you can mix and match from a fresh array of bases, proteins, and toppings.

Quince delivers a refined, three-Michelin-star experience with inventive, seasonal California cuisine in a bright, elegant Jackson Square setting.

Che Fico is a chic, rustic Italian spot in NoPa where handmade pastas, wood-fired pizzas, and inventive Cal-Italian dishes mingle with lush décor and stellar wines.

Baron’s Meat & Poultry is your go-to neighborhood butcher in Noe Valley, offering top-notch meats, friendly service, and an impressive selection of wines and gourmet goodies—all with a commitment to quality and sustainability.

In the Mission’s sleek, rustic spot, Flour + Water redefines Italian with ever-evolving, inventive handmade pastas and wood-fired pizzas that always impress.